Search results for "41"

showing 10 items of 3365 documents

27Al NMR Study of the pH Dependent Hydrolysis Products of Al2(SO4)3 in Different Physiological Media

2018

Soluble inorganic aluminium compounds like aluminium sulfate or aluminium chloride have been challenged by the European Chemical Agency to induce germ cell mutagenicity. Before conducting mutagenicity tests, the hydrolysis products in water and in physiological solutions should be determined as a function of the concentration and pH. We used different 27Al NMR spectroscopic techniques (heteronuclear Overhauser effect spectroscopy (HOESY), exchange spectroscopy (EXSY), diffusion ordered (DOSY)) in this work to gain the information to study the aluminium species in solutions with Al2(SO4)3 concentrations of 50.0, 5.0, and 0.5 g/L and their pH and time dependent transformation. At low pH, thre…

0301 basic medicineAluminium chlorideInorganic chemistryPharmaceutical Sciencechemistry.chemical_elementNuclear Overhauser effectAluminium sulfate010402 general chemistry01 natural sciencesArticleAnalytical Chemistrylcsh:QD241-44103 medical and health scienceschemistry.chemical_compoundHydrolysislcsh:Organic chemistryAluminiumDrug DiscoverymedicinePhysical and Theoretical Chemistrychemistry.chemical_classificationOrganic ChemistryNMR0104 chemical sciences030104 developmental biologyhydrolysischemistryHeteronuclear moleculeChemistry (miscellaneous)REACHMolecular MedicineCounterionaluminium sulfate; hydrolysis; NMR; REACHaluminium sulfateTwo-dimensional nuclear magnetic resonance spectroscopymedicine.drugMolecules; Volume 23; Issue 4; Pages: 808
researchProduct

Maternal and fetal genetic contribution to gestational weight gain

2018

Background: Clinical recommendations to limit gestational weight gain (GWG) imply high GWG is causally related to adverse outcomes in mother or offspring, but GWG is the sum of several inter-related complex phenotypes (maternal fat deposition and vascular expansion, placenta, amniotic fluid and fetal growth). Understanding the genetic contribution to GWG could help clarify the potential effect of its different components on maternal and offspring health. Here we explore the genetic contribution to total, early and late GWG. Participants and methods: A genome-wide association study was used to identify maternal and fetal variants contributing to GWG in up to 10 543 mothers and 16 317 offspri…

0301 basic medicineAmniotic fluidEpidemiologyEndocrinology Diabetes and MetabolismEmbaràsMedicine (miscellaneous)Genome-wide association studyBLOOD-PRESSUREType 2 diabetes030204 cardiovascular system & hematology/dk/atira/pure/core/keywords/icepCOMMON SNPSGenètica mèdica0302 clinical medicinePregnancyWeight managementOFFSPRING ADIPOSITYMass index11 Medical and Health Sciences2. Zero hunger0303 health sciencesNutrition and DieteticsObstetricsHERITABILITYMedical geneticsta3141ASSOCIATIONGestational Weight Gainddc:3. Good healthGestational diabetesCHILDREN ALSPACmedicine.anatomical_structurePREGNANCYOBESITYMENDELIAN RANDOMIZATIONGestationOriginal ArticleFemaleICEPmedicine.symptomLife Sciences & Biomedicine13 EducationTRAITSmedicine.medical_specialtyOffspringBirth weightPes corporalDevelopmentBiology03 medical and health sciencesEndocrinology & MetabolismFetusPlacentaInternal medicinemedicineJournal ArticleHumans030304 developmental biologyFetusPregnancyScience & TechnologyNutrition & Dieteticsbusiness.industryta3121Body weightmedicine.diseaseta3123BIRTH-WEIGHTBODY-MASS INDEX030104 developmental biologyEndocrinologybusinessBody mass indexWeight gainHUMAN HEIGHTGenome-Wide Association Study
researchProduct

Polyphenolic Extract from Tarocco (Citrus sinensis L. Osbeck) Clone "Lempso" Exerts Anti-Inflammatory and Antioxidant Effects via NF-kB and Nrf-2 Act…

2018

Citrus fruits are often employed as ingredients for functional drinks. Among Citrus, the variety, “Lempso„, a typical hybrid of the Calabria region (Southern Italy), has been reported to possess superior antioxidant activity when compared to other common Citrus varieties. For these reasons, the aim of this study is to investigate in vitro the nutraceutical value of the Tarocco clone, “Lempso„, highlighting its anti-inflammatory and antioxidant potential. A post-column 2,2′-diphenyl-1-picrylhydrazyl (DPPH•) radical scavenging assay for the screening of antioxidant compounds in these complex matrices was developed. Subsequently, polyphenolic extract was tes…

0301 basic medicineAnthocyaninAntioxidantDPPHMacrophagemedicine.medical_treatmentAnti-Inflammatory AgentsPharmacologyAntioxidantschemistry.chemical_compoundMiceoxidative stressCitrus sinensiNutrition and DieteticsbiologyNF-kappa Bon-line HPLC-DPPHanthocyaninsNitric oxide synthaseBiphenyl compoundAnti-Inflammatory AgentCytokinesAntioxidantmacrophages J774A.1lcsh:Nutrition. Foods and food supplyCitrus × sinensisCitrus sinensisLPSmedicine.drug_classCell SurvivalNF-E2-Related Factor 2lcsh:TX341-641Anti-inflammatoryArticleNitric oxidePlant ExtractCell LineAnthocyanins; LPS; Macrophages J774A.1; On-line HPLC-DPPH; Oxidative stress; Food Science; Nutrition and Dietetics03 medical and health sciencesNutraceuticalPicratesmedicineAnimalsCytokineanthocyanins; LPS; macrophages J774A.1; on-line HPLC-DPPH; oxidative stressoxidative streAnimalPlant ExtractsMacrophagesBiphenyl CompoundsPolyphenolsSettore CHIM/08 - Chimica Farmaceutica030104 developmental biologychemistrybiology.proteinBiphenyl CompoundPicrateFood ScienceNutrients
researchProduct

Uncertainty about the evidence on untargeted antifungal treatment

2016

N/A

0301 basic medicineAntifungalAntifungal AgentsTraditional medicinebusiness.industrymedicine.drug_classAntifungal therapy; Candidaemia; Invasive fungal infections030106 microbiologyUncertaintysepsis fungal infection03 medical and health sciences0302 clinical medicineCandidaemiaInvasive fungal infectionInvasive fungal infectionsInternal MedicineHumansMedicineAntifungal Agent030212 general & internal medicineMED/41 - ANESTESIOLOGIAbusinessAntifungal therapyHuman
researchProduct

Dying with or because of invasive fungal infection? The role of immunity exhaustion on patient outcome

2016

De Rosa et al. considered clinical scores, biomarkers and their combination as useful aids for an early antifungal treatment and advocated the adoption of de-escalation therapy in an antifungal stewardship approach as a possible key for a better management of these patients. Authors considered the high burden of invasive fungal infections in terms of patient outcomes and costs and focused on current strategies for their optimization.

0301 basic medicineAntifungalmedicine.medical_specialtyEmergency Medicine; Anesthesiology and Pain Medicinebusiness.industrymedicine.drug_class030106 microbiology030208 emergency & critical care medicinemedicine.diseasesepsis fungal infectionOutcome (game theory)03 medical and health sciences0302 clinical medicineAnesthesiology and Pain MedicineAcquired immunodeficiency syndrome (AIDS)ImmunityAntifungal Treatment CORTEGIANI vs. DE ROSA: DEBATE Second RoundEmergency MedicineMedicineMED/41 - ANESTESIOLOGIAbusinessIntensive care medicine
researchProduct

Potential probiotic salami with dietary fiber modulates metabolism and gut microbiota in a human intervention study

2020

A human intervention in 24 healthy volunteers was performed to test the potential health benefits of a fermented salami with a probiotic Lactobacillus rhamnosus HN001 and added citrus fiber. Anthropometric measurements and blood biochemistry did not show any significant differences between pre- and post-intervention during 4 weeks with a daily intake of 30 g of salami, neither with regular salami (control group) nor with reformulated salami (intervention group). However, the inflammatory markers CRP and TNFα decreased significantly after intervention, suggesting a less inflammatory environment after reformulated salami consumption. Antioxidant plasmatic markers also improved within the inte…

0301 basic medicineAntioxidantConsumptionmedicine.medical_treatmentMedicine (miscellaneous)ButyrateGut microbiotaGut floraSalamiProbioticLactobacillus-rhamnosus hn001law.invention03 medical and health sciencesProbiotic0404 agricultural biotechnologyLactobacillus rhamnosuslawmedicineTX341-641Food science030109 nutrition & dieteticsNutrition and Dieteticsbiologybusiness.industryNutrition. Foods and food supplyCitrus fiberShort chain fatty acids04 agricultural and veterinary sciencesMetabolismbiology.organism_classification040401 food scienceIntervention studiesAntioxidant capacityDietary fiberbusinessMeat-productsFood Science
researchProduct

Guava: phytochemical composition of a potential source of antioxidants for cosmetic and/or dermatological applications

2017

Made available in DSpace on 2018-11-28T14:21:45Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-01-01. Added 1 bitstream(s) on 2019-10-09T18:26:25Z : No. of bitstreams: 1 S1984-82502017000200612.pdf: 803011 bytes, checksum: 199524e8d40cccb25490594ec61b3ed8 (MD5) Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) PADC-FCF-UNESP Fundação para o Desenvolvimento da UNESP (FUNDUNESP) Guava (Psidium guajava L.) is a native fruit of the American tropics with commercial applications for its taste, flavor and aroma. Numerous pharmacological uses have been described for it, such as the antiseptic effect of it…

0301 basic medicineAntioxidantP. guajava L./use in cosmeticsmedicine.medical_treatmentlcsh:RS1-44101 natural scienceslcsh:Pharmacy and materia medica03 medical and health scienceschemistry.chemical_compoundmedicineOrganic chemistryFood scienceGeneral Pharmacology Toxicology and PharmaceuticsP.guajava L./use in cosmeticsAromaFlavorPsidiumP. guajava L./antioxidant/chemical compositionABTSbiologyP.guajava L./antioxidant/chemical compositionP.guajava L./phytochemistrybiology.organism_classificationFree radical scavengerP.guajava L/chemical stabilityHigh Performance Liquid Chromatography0104 chemical sciences010404 medicinal & biomolecular chemistry030104 developmental biologychemistryP. guajava L./phytochemistryQuercetinKaempferolP. guajava L/chemical stability
researchProduct

Omega-3 polyunsaturated fatty acids: Benefits and endpoints in sport

2018

The influence of nutrition has the potential to substantially affect physical function and body metabolism. Particular attention has been focused on omega-3 polyunsaturated fatty acids (n-3 PUFAs), which can be found both in terrestrial features and in the marine world. They are responsible for numerous cellular functions, such as signaling, cell membrane fluidity, and structural maintenance. They also regulate the nervous system, blood pressure, hematic clotting, glucose tolerance, and inflammatory processes, which may be useful in all inflammatory conditions. Animal models and cell-based models show that n-3 PUFAs can influence skeletal muscle metabolism. Furthermore, recent human studies…

0301 basic medicineAntioxidantSettore MED/09 - Medicina InternaSports Nutritional Sciencesmedicine.medical_treatmentCellular functionslcsh:TX341-641InflammationReviewBioinformaticsOMEGA-3 POLYUNSATURATED FATTY ACIDS03 medical and health sciencesFatty Acids Omega-3medicineHumansExercisefunctional foodsNutritionSportchemistry.chemical_classificationInflammationOmega-3030109 nutrition & dieteticsNutrition and DieteticsHuman studiesbusiness.industrymarine bioactivesFunctional foodfood and beveragesSkeletal muscleMetabolismMarine bioactivemedicine.anatomical_structurechemistrySeafoodPUFAsmedicine.symptombusinesslcsh:Nutrition. Foods and food supplyPUFAFood SciencePolyunsaturated fatty acidHuman
researchProduct

The abietane diterpene taxodione contributes to the antioxidant activity of rosemary by-product in muscle tissue

2019

International audience; Research on rosemary antioxidant activity and its potential use in human health and food applications is focused on rosemary leaves and two main bioactive compounds carnosic acid and carnosol. However, many other, not-yet identified molecules could be present, especially in rosemary by-products. In this study, we first showed that rosemary stem extract was the most efficient in protecting human skeletal muscle cells against oxidation. Then, using bioassay-guided fractionation, we identified taxodione, an abietane diterpene, as the main bioactive molecule in the rosemary stem extract. We demonstrated that taxodione protects skeletal muscle cells from hydrogen peroxide…

0301 basic medicineAntioxidant[SDV.MHEP.PHY] Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO][CHIM.THER] Chemical Sciences/Medicinal Chemistry[SDV]Life Sciences [q-bio]medicine.medical_treatmentPost-mortemMedicine (miscellaneous)Stem cells[CHIM.THER]Chemical Sciences/Medicinal ChemistryProtein oxidationCarnosolRosmarinusMyoblasts03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnology[SDV.MHEP.PHY]Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO]medicine[CHIM]Chemical SciencesTX341-641Food scienceCarnosic acidAbietane030109 nutrition & dieteticsNutrition and DieteticsCarnosolbiologyNutrition. Foods and food supplySkeletal muscleCarnosic acid04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceRosmarinusmedicine.anatomical_structurechemistry[SDE]Environmental SciencesDiterpeneFood ScienceJournal of Functional Foods
researchProduct

Protective Effect of Cactus Cladode Extracts on Peroxisomal Functions in Microglial BV-2 Cells Activated by Different Lipopolysaccharides

2017

International audience; In this study, we aimed to evaluate the antioxidant and anti-inflammatory properties of Opuntia ficus-indica cactus cladode extracts in microglia BV-2 cells. Inflammation associated with microglia activation in neuronal injury can be achieved by LPS exposure. Using four different structurally and biologically well-characterized LPS serotypes, we revealed a structure-related differential effect of LPS on fatty acid β-oxidation and antioxidant enzymes in peroxisomes: Escherichia coli-LPS decreased ACOX1 activity while Salmonella minnesota-LPS reduced only catalase activity. Different cactus cladode extracts showed an antioxidant effect through microglial catalase activ…

0301 basic medicineAntioxidant[SDV]Life Sciences [q-bio]medicine.medical_treatmentAnti-Inflammatory AgentsPharmaceutical Scienceacyl-CoA oxidase 1; catalase; β-oxidation; <i>Escherichia coli</i>; lipopolysaccharides; LPS; nitric oxide; Opuntia; peroxisomes; <i>Salmonella minnesota</i>AntioxidantsAnalytical ChemistryMicechemistry.chemical_compoundSalmonellaDrug Discoverychemistry.chemical_classificationbiologyMicrogliaFatty AcidscatalaseOpuntiaPeroxisome[SDV] Life Sciences [q-bio]Neuroprotective Agentsmedicine.anatomical_structureBiochemistryChemistry (miscellaneous)CatalaseMolecular MedicineACOX1Microgliamedicine.symptomOxidation-ReductionLPSInflammationArticleCell LineNitric oxideMicrobiologylcsh:QD241-44103 medical and health scienceslcsh:Organic chemistrynitric oxideEscherichia colimedicineAnimalsSalmonella minnesotaPhysical and Theoretical Chemistryacyl-CoA oxidase 1[ SDV ] Life Sciences [q-bio]Plant ExtractsOrganic ChemistryperoxisomeslipopolysaccharidesOxidative Stress030104 developmental biologyEnzymechemistrybiology.proteinβ-oxidationReactive Oxygen SpeciesMolecules
researchProduct