Search results for "Barley"
showing 10 items of 33 documents
Tight DNA-protein complexes isolated from barley seedlings are rich in potential guanine quadruplex sequences
2020
Background The concept of chromatin domains attached to the nuclear matrix is being revisited, with nucleus described as a set of topologically associating domains. The significance of the tightly bound to DNA proteins (TBP), a protein group that remains attached to DNA after its deproteinization should be also revisited, as the existence of these interactions is in good agreement with the concept of the topologically associating domain. The work aimed to characterize the DNA component of TBP isolated from barley seedlings. Methods The tight DNA-protein complexes from the first leaves, coleoptiles, and roots of barley seedlings were isolated by purification with chromatography on nitrocell…
Mitochondrial Dna Variation in Rhopalosiphum padi (Homoptera: Aphididae) Populations from four Spanish Localities
1992
In total, 35 clones of the bird cherry-oat aphid, Rhopalosiphum padi (L.) established from samples collected in four distant localities of Spain during fall 1989 and spring 1990 were examined for mitochondrial DNA variation using 20 restriction endonucleases. Individual parthenogenetic adults were used to establish clonal lines on wheat (‘Talento’) seedlings. Restriction site polymorphism was detected only with endonuclease Rsa I, but no statistical treatment of data could be done until more polymorphic endonucleases are found. Length variation of the mitochondrial DNA molecule, however, was extensive among R. padi clones. Distribution among populations of this size polymorphism was used to…
Mind the Gap: The Big House in Cinematic Representations of the Anglo-Irish War
2018
It goes without saying that the Big House was intended to be a symbol: as more than one critic has remarked, these houses really were only “big” in comparison to the poverty of the lesser structures that surrounded them. They were to be a bastion for British and Anglo-Irish culture and a center for social and administrative interactions. In this sense, they straddled the gap between the towns of Dublin and London, whence their power came, and the villages to whom they administered: it is no coincidence that these garrisons of British power bore the brunt of Republican anger during the Troubles of 1919-1921. Examining two of the rare films to focus on the War of Independence from the perspec…
Le varietà migliori per l’orzo da birra
2016
Il 2016, come già il 2015, è stato un anno assai variegato per le produzioni, ma certamente più favorevole per la coltura dell’orzo primaverile al Centro-Nord rispetto al biennio 2013-2014
Varietà di orzo da malto per la produzione della birra.
2013
Varietà di orzo zootecnico: risultati produttivi e qualitativi.
2013
Basic Physical-Chemical and Sensorial Evaluation of Some Fermented Mashes Produced from Wheat, Husked Millet, Barley Malt and Oat
2012
Abstract Fermented mashes based on different cereal grist are a healthy and nutritious beverage, a source for new functional products with beneficial effects on human health. These mashes are a thick consistency and sour-sweet taste, different colors depending on the ingredients and method of preparation. In this study were determined the main physical and chemical characteristics (pH, volatile and total acidity, total and soluble dry substances, alcohol concentration, dynamic viscosity) and was made sensorial analysis of some boiled aqueous mashes obtained from wheat, husked millet, barley malt and oat. Mashes were fermented at 30 °C with a mixed culture of mesophilic cheese lactic acid ba…
Characterisation of Physical and Biochemical Traits of Hulless Spring Barley Grain in the Latvian Breeding Programme
2013
Abstract Incorporation of whole grain, such as hulless barley, as a part of a balanced diet can help reduce the risk of coronary heart diseases, diabetes and specific cancers, and provide other health benefits as well. The objectives of this study were to determine the physical and chemical characteristics of grains of hulless barley genotypes from the Latvian spring barley programme. Field experiments were carried out in 2010-2011 at the State Stende Cereal Breeding Institute. Grain samples of 29 hulless spring barley breeding lines were analysed for grain physical traits (1000 kernel weight, test weight), macronutrients (crude protein, starch, β -glucans), and micronutrients (total phenol…
Speciale orzo: produzioni ottime al Nord e buone al Centro-Sud
2016
Il clima ha consentito una delle migliori stagioni a livello di rese compensando i prezzi bassi. Seconda stagione consecutiva positiva per gli agricoltori che hanno puntato sull’orzo. La produzione media complessiva al nord (33 varieta’ testate in 8 localita’ diverse) ha raggiunto le 7,6 t/ha; nel centro Italia, le 32 varieta’ testate nelle 6 località hanno registrato una media di 6,7 t/ha; infine, il sud ha registrato una rea media decisamente buona (5 t/ha) e superiore allo scorso anno. Inoltre, quest’anno l’andamento climatico ha reso conveniente fare orzo da birra anche al centro-nord.