Search results for "Chemotaxonomy"

Essential oil from the aerial parts of Centaurea cuneifolia Sibth. & Sm. and C. euxina Velen., two species growing wild in Bulgaria

2009

Abstract The volatile constituents of the aerial parts of Centaurea cuneifolia Sibth. & Sm. and Centaurea euxina Velen. from Bulgaria were extracted by hydrodistillation and were analyzed. The main components in C. cuneifolia were β-eudesmol (26.5%) and hexadecanoic acid (17.6%). The main components in C. euxina were hexadecanoic acid (20.3%), spathulenol (10.8%) and caryophyllene oxide (6.2%). The chemotaxonomic significances with respect to other previously studied species of the same sections ( Achrolopus and Phalolepis , respectively) are discussed.

Chemical composition and antimicrobial activity of some oleogum resin essential oils from Boswellia spp. (Burseraceae).

2007

The chemical composition of Boswellia carteri (Somalia), B. papyrifera (Ethiopia), B. serrata (India) and B. rivae (Ethiopia) oleogum resin essential oils was investigated using GC-MS to identify chemotaxonomy marker components. Total ion current peak areas gave good approximations to relative concentrations based on GC-MS peak areas. B. carteri and B. serrata oleogum resin oils showed similar chemical profiles, with isoincensole and isoincensole acetate as the main diterpenic components. Both n-octanol and n-octyl acetate, along with the diterpenic components incensole and incensole acetate, were the characteristic compounds of B. papyrifera oleogum resin oil. Hydrocarbon and oxygenated mo…

Constituents isolated from Polyscias fulva

2004

Terpenoid composition and chemotaxonomic aspects of Miocene amber from the Koroglu Mountains, Turkey

2014

Abstract A recently discovered fossil resin from Koroglu Mountain in Turkey has been analyzed by gas chromatography–mass spectrometry and pyrolysis gas chromatography–mass spectrometry to determine its structural class and botanical origin. The sesqui- and diterpenoids contained in the amber extract were used as chemosystematic markers when compared with terpenoids in extant conifers. The pyrolysis products were dominated by labdanoid derived bicyclic products together with succinic acid indicating Class Ia type amber. The biomarker compositions of the resin comprise mainly sesqui- and diterpenoids, and lack triterpenoids. This distribution suggests a gymnosperm, and more specifically a con…

Egg and embryo proteins in European newts (genus Triturus) and their taxonomic potential

1987

AbstractPolyacrylamide disc electrophoresis was carried out on water soluble proteins of eggs and embryos of Triturus alpestris, T. boscai, T. cristatus, T. helveticus, T. marmoratus and T. vulgaris. "Major bands" and "minor bands" were defined and species specific phenotyps are described. The patterns of major bands proved to be rather constant during embryonic development up to approximately stage 30 (stretched tailbud stage). The method as used in this study is considered to be practical and relevant for diagnostic studies on Triturus species.

Phenolics of Reichardia and their taxonomic implications

1992

Abstract Fifteen compounds have been detected in Reichardia tingitana and R. picroides (nine flavonoids, four cinnamic derivatives and two unidentified non-phenolic compounds). The present study examines the taxonomic implications of these compounds in relation to the morphological and karyological characteristics.

Molecular systematics and phytochemistry of Rehmannia (Scrophulariaceae)

2007

Abstract The relationships between the six known species of Rehmannia were investigated. With regard to the content of iridoid glucosides, caffeoyl phenylethanoid glycosides (CPGs) and ionone glucosides, no conclusions could be drawn. Phylogenetic analysis of DNA sequence data (ITS region, trnL-F region and rps 16 intron) reveal a well-resolved topology in which Rehmannia glutinosa and Rehmannia solanifolia and Rehmannia piasezkii and Rehmannia elata are well-supported species pairs. Rehmannia chingii is sister to the rest of the genus, which is congruent with its distribution distant to the other species of the genus.

On the Occurrence of Caffeoyltartronic Acid and Other Phenolics in Chondrilla juncea

1993

Abstract Caffeoyltartronic acid and other eleven phenolic com pounds were identified in the MeOH extract of Chondrilla juncea: the flavonoids luteolin, luteolin-7-glucoside, luteolin-7-galactosylglucuronide and quercetin-3-galactoside; the phenolic acids protocatechuic, caffeic, chlorogenic, isochlorogenic and isoferulic and the coumarins cichoriin and aesculetin. The taxonomic im plications of these com pounds have been discussed.

Chemical Constituents of Urospermum picroides

1992

Seven phenolic compounds were isolated from the aerial parts of U. picroides. They were identified by UV spectra, TLC and HPLC-DAD as luteolin, luteolin-7-glucoside, quercetin, quercetin-3-galactoside, kaempferol-3-galactoside, chlorogenic and isochlorogenic acids. Other phenolics were characterized by HPLC-DAD analysis: gallic, protocatechuic, caffeic, ferulic and isoferulic acids, quercetin-3-glucoside and luteolin-4′-glucoside.

Phenolic and acetylenic metabolites from Artemisia assoana

1987

Abstract Nine flavones, three coumarins, two flavone glycosides, p-hydroxyacetophenone and methyl caffeate have been isolated from the aerial parts of Artemisia assoana. Six diacetylenic spiroketal enol-ethers, a mixture of n-alkyl p-coumarates and a new phenylpropanoid metabolite, sinapyl alcohol diisovalerate, have been isolated from root extracts of the same plant. 1H and 13C NMR spectra of some of these compounds are given and taxonomic aspects are discussed.