Search results for "Chemotaxonomy"

showing 10 items of 60 documents

A chemotaxonomic survey of Sonchus subgenus Sonchus

1993

Abstract Five species of Sonchus subgenus Sonchus were surveyed for their phenolic constituents. Seven flavonoids were identified: luteolin, luteolin-7-glucoside, apigenin, apigenin-3-glucoside, quercetin, quercetin-3-glucoside and quercetin-3-galactoside; three were phenolic acids; caffeic, chlorogenic and isochlorogenic; and two were coumarins: aesculetin and cichoriin. Their systematic significance for this genus is discussed.

chemistry.chemical_classificationbiologyFlavonoidAsteraceaebiology.organism_classificationBiochemistrychemistry.chemical_compoundchemistrySonchusChemotaxonomyBotanyApigeninSubgenusAesculetinLuteolinEcology Evolution Behavior and SystematicsBiochemical Systematics and Ecology
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Phytochemical constituents and chemosystematic significance of Pulicaria jaubertii E.Gamal-Eldin (Asteraceae)

2018

Abstract The chemical characterization of methylene chloride/methanol (1:1) extract of the air-dried whole medicinal plant, Pulicaria jaubertii E. Gamal-Eldin, led to isolation and identification of two new hydroquinone compounds; 2-(2-acetoxy propyl), 5-methyl hydroquinone (1) and 2-(2-hydroxy propyl), 5-methyl hydroquinone-4-O-β-D-glucopyranoside (2), four known flavonols (3-6) and 7 known dihydroflavonols (7-13). The structures were established depending upon comprehensive analysis of the NMR, IR and HR/EI-MS data. Herein, compounds 6, and 10-13 were isolated for the first time from this plant. The chemotaxonomic significance of the isolated flavonoids from P. jaubertii comparing with th…

chemistry.chemical_classificationbiologyHydroquinone010405 organic chemistryChemical structurePlant ScienceAsteraceaebiology.organism_classification01 natural sciencesBiochemistryPulicaria0104 chemical sciences010404 medicinal & biomolecular chemistrychemistry.chemical_compoundFlavonolschemistryPhytochemicalChemotaxonomyOrganic chemistryMethyleneAgronomy and Crop ScienceBiotechnologyPhytochemistry Letters
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Phenolic Compounds from Lactuca viminea L.

1992

Abstract The aerial part of Lactuca viminea L. was examined for the presence of phenolic compounds. Six different flavonoids were isolated and identified by UV spectra, TLC, HPLCDAD , 1H NMR and 13C NMR. They were identified as apigenin, luteolin, quercetin, luteolin-7-O-glucoside, quercetin-3-O-glucoside and luteolin-7-O-glucuronide-6″methyl ester. Three phenolic acids were also detected: caffeic, ferulic and chlorogenic acid.

chemistry.chemical_classificationchemistry.chemical_compoundchemistryChemotaxonomyFlavonoidBotanyLactucaTaxonomy (biology)PhenolsBiologybiology.organism_classificationGeneral Biochemistry Genetics and Molecular BiologyLactuca vimineaZeitschrift für Naturforschung C
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Guaianolides from Centaurea babylonica

2005

chemotaxonomyCentaurea babylonicabiologyChemotaxonomyguaianolideBotanysesquiterpene lactoneCentaurea babylonicaAsteraceaeAsteraceaebiology.organism_classificationBiochemistryEcology Evolution Behavior and Systematics
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The chemical composition of essential oil from Seseli bocconei (Apiaceae) aerial parts growing in Sicily (Italy)

2022

Seseli is a large genus of aromatic and economically important herbs of the Apiaceae family that includes eighty-seven taxa, mainly distributed in Europe and Asia. Several species of this genus are extensively used in various popular medicines and based on their traditional uses, much research concerning biological activities have been carried out. In the present study, the chemical composition of the essential oil from aerial parts of Seseli bocconei Guss., a rare plant endemic of Sicily, was analysed by GC-MS. No one report has been previously published on the essential oil of this species. The result showed the presence of large quantity of monoterpene and sesquiterpene hydrocarbons wher…

chemotaxonomyOrganic Chemistrygermacrene DsabinenePlant ScienceSeseli bocconeiBiochemistryessential oilsAnalytical ChemistryApiaceae
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The chemical composition of essential oil from Seseli tortuosum subsp. tortuosum and S. tortuosum subsp. maritimum (Apiaceae) aerial parts growing in…

2022

Seseli L. genus, belonging to the Apiaceae family, includes more than eighty taxa, mainly growing in Europe and Asia. Due to the several biological properties, species of this genus have been largely investigated, showing to be a rich source of coumarins, as well as, of essential oils with anti-inflammatory, antiviral, antifungal, cytotoxic, etc. properties. In the present study, the chemical composition of the essential oils from aerial parts of Sicilian accessions of Seseli tortuosum subsp. tortuosum and S. tortuosum subsp. maritimum were analysed by GC-MS. No one report has been previously published on the subsp. maritimum. The results showed the presence, in both oils, of large quantity…

chemotaxonomyOrganic Chemistrypinene isomers3-carenesylvestrenePlant Scienceessential oilsBiochemistryApiaceaeAnalytical Chemistry
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Evidence from mtDNA RFLP analysis for the introduction of Fundulus heteroclitus to southwestern Spain

1996

Restriction analysis of mitochondrial DNA confirmed the taxonomic status of a southwestern Iberian Peninsula population of Fundulus heteroclitus and its probable origin in North America.

education.field_of_studyMitochondrial DNAanimal structuresPopulationZoologyIntroduced speciesAquatic ScienceBiologybiology.organism_classificationhumanitiesFundulusGeographic distributionChemotaxonomyembryonic structuresTaxonomy (biology)Restriction fragment length polymorphismeducationgeographic locationsEcology Evolution Behavior and SystematicsJournal of Fish Biology
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Allium moly subsp. glaucescens (Asparagaceae), a new subspecies from the Iberian Peninsula

2015

Allium moly subsp. glaucescens is described as a new subspecies from the Iberian Peninsula. Different morphological characters from populations located in Valencia (Spain) are evidenced. Lower size of plants, smaller and narrower leaves, of noticeably bluish-green color (glaucous-pruinose), smaller and less flowers in the umbel-inflorescence are characteristic of the new subspecies. Ecology, habitat, cultivation and chemotaxonomy have also been considered and discussed in this work.

geographygeography.geographical_feature_categorybiologyAllium molyPlant ScienceSubspeciesbiology.organism_classificationAsparagaceaeChemotaxonomyPeninsulaBotanyAllioideaeTaxonomy (biology)Ecology Evolution Behavior and SystematicsPhytotaxa
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Phytoplankton group identification with chemotaxonomic biomarkers: In combination they do better

2023

Chemotaxonomic biomarkers are needed to monitor and evaluate the nutritional quality of phytoplankton communities. The biomolecules produced by different phytoplankton species do not always follow genetic phylogeny. Therefore, we analyzed fatty acids, sterols, and carotenoids from 57 freshwater phytoplankton strains to evaluate the usability of these biomolecules as chemotaxonomic biomarkers. We found 29 fatty acids, 34 sterols, and 26 carotenoids in our samples. The strains were grouped into cryptomonads, cyanobacteria, diatoms, dinoflagellates, golden algae, green algae, and raphidophytes, and the phytoplankton group explained 61%, 54%, and 89% of the variability of fatty acids, sterols, …

kemotaksonomiarasvahapotbiomarkkeritmonitorointiPlant ScienceHorticultureEukaryotic algaeCyanobacteriacyanobacteriaBiochemistrysterolsyanobakteeritMolecular BiologySterolsterolitCarotenoidsystematiikka (biologia)planktoneliöyhteisötGeneral MedicinemikrolevätFatty acid11831 Plant biologycarotenoideukaryotic algaekarotenoiditChemotaxonomychemotaxonomy1182 Biochemistry cell and molecular biologyfatty acid
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Characterization and antimicrobial activity of the volatile components of the flowers of Magydaris tomentosa (Desf.) DC. collected in Sicily and Alge…

2014

The essential oils of the flowers of Magydaris tomentosa (Desf.) DC. (Apiaceae) collected in Sicily (MSi) and Algeria (MAl), respectively, were obtained by hydrodistillation, and their compositions were analysed. The analyses allowed the identification and quantification of 23 components in MSi and 60 compounds in MAl, respectively, showing a very different profile in the composition of the two populations. The main components of MSi were cembrene (28.2%), α-springene (17.5%) and β-springene (14.8%), also present in MAl but in lesser amount (0.4%, 1.8% and 0.9%, respectively), whereas the principal constituents of MAl were (E)-nerolidol (35.4%), α-costol (13.3%) and β-costol (6.8%). Both MS…

β-springeneFlowersMicrobial Sensitivity TestsPlant ScienceBiochemistryMagydaris tomentosaGas Chromatography-Mass Spectrometryessential oilAnalytical ChemistryAnti-Infective Agentsα\-springeneStaphylococcus epidermidisparasitic diseasesOils VolatileMagydarisSicilyApiaceaeantimicrobial activitybiologyTraditional medicineOrganic ChemistrySettore CHIM/06 - Chimica Organicabiology.organism_classificationAntimicrobialαspringeneAnti-Bacterial AgentsPlant LeavesChemotaxonomyAlgerialipids (amino acids peptides and proteins)Composition (visual arts)DiterpenesAntibacterial activitySesquiterpenesApiaceae
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