Search results for "Cuba."

showing 10 items of 340 documents

Dimethylsulfoxide as carrier in enzyme cytochemistry.

1971

Addition of dimethylsulfoxide (DMSO) to the incubation medium of succinate dehydrogenase in a concentration of 10% enhances the staining reaction in the hyphae of the fungus Cercosporella herpotrichoides after an incubation period of 15 min. Controls without DMSO remain unstained. DMSO causes a rapid penetration of the components of the medium through the mucilage that covers the hyphae.

CercosporellaHistologyintegumentary systembiologyHyphaStaining and LabelingHistocytochemistryorganic chemicalsSuccinate dehydrogenasefungiCell BiologyStainingIncubation periodMedical Laboratory TechnologyBiochemistryMucilagebiology.proteinCytochemistryDimethyl SulfoxideMitosporic FungiMolecular BiologyIncubationHistochemie. Histochemistry. Histochimie
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Availability of polyphenols in fruit beverages subjected to in vitro gastrointestinal digestion and their effects on proliferation, cell-cycle and ap…

2009

Abstract Three fruit beverages: Fb (grape–orange–apricot), FbFe (Fb + iron sulphate) and FbFeM (FbFe + skimmed milk) were subjected to in vitro gastrointestinal digestion. Addition of Fe and milk decreased the phenolic content of Fb by 13% and 55%, respectively. The digestion process decreased the phenolic content by 47%, 60%, and 70% in Fb, FbFe and FbFeM with respect to the initial, non-digested, Fb. Caco-2 cells were incubated for 4 h daily for four days or continuously for 24 h with bioaccessible fractions obtained after the digestion (digests). Polyphenols were not metabolised by Caco-2 cells. Fb digest (∼50 μM total phenolics) was the sample that led to the highest inhibition of cell …

ChemistryCell growthfood and beveragesGeneral MedicineCell cycleAnalytical ChemistryBioavailabilityBiochemistryCaco-2ApoptosisPolyphenolFood scienceDigestionIncubationFood ScienceFood Chemistry
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Cr(VI) sorption by intact and dehydrated Candida utilis cells: differences in mechanisms

2001

The Cr(VI) sorption kinetics by intact and dehydrated Candida utilis cells were studied. Yeast dehydration led to enhanced Cr(VI) sorption activity by cells during the first 15–20 min of rehydration. In experiments with K2Cr2O7 as a chromium source, [Cr2O7]2− was converted into [CrO4]2− during incubation with dehydrated biomass. An effect of the considerably enhanced Cr(VI) sorption activity by dehydrated cells in the buffered media at pH≈8.0 can serve as another confirmation of the different sorption mechanisms of intact and dehydrated C.utilis cells. This effect was not revealed in water solution at pH 8.0. This phenomenon will be studied in further investigations.

ChemistryInorganic chemistrySorption kineticsBiomasschemistry.chemical_elementBioengineeringSorptionmedicine.diseasecomplex mixturesApplied Microbiology and BiotechnologyBiochemistryYeastChromiummedicineDehydrationIncubationProcess Biochemistry
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Enhanced extraction of isoflavonoids from Radix Astragali by incubation pretreatment combined with negative pressure cavitation and its antioxidant a…

2011

Abstract Incubation pretreatment with the function of endogenous enzyme combined with negative-pressure cavitation extraction (IP-NPCE) was established to extract calycosin and formononetin from Radix Astragali. Significant factors involved in the process were selected using Plackett–Burman factorial design (PBD) and then were optimized by central composite design (CCD). The optimum experimental conditions were incubation at 35 °C, 60 min, pH 4.0 and extraction at negative pressure − 0.080 MPa, ethanol concentration 60%, 60 mesh, 30 min, solid-to-liquid ratio 1:25 and two cycles. Under the optimal conditions, the extraction yields of calycosin and formononetin were 0.650 ± 0.015 and 0.307 ±…

ChromatographyCentral composite designDPPHExtraction (chemistry)General ChemistryFactorial experimentIndustrial and Manufacturing Engineeringchemistry.chemical_compoundCalycosinchemistryFormononetinRadixIncubationFood ScienceInnovative Food Science & Emerging Technologies
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1-Naphthyl Acetate-Dependent Medium Acidification by Zea mays L. Coleoptile Segments

1991

Zea mays L. cv INRA 5a coleoptile segments ecidify the incubation medium on the addition of 1-naphthyl acetate (1-NA). The buffering capacity of the bathing solution increases during 1-NA stimulated medium acidification. The solution bathing the 1-NA treated coleoptile segment was analyzed by high performance liquid chromatography. A considerable amount of acetic acid was detected in the bathing solution used to measure 1-NA-dependent medium acidification. For the first time, the data demonstrate directly the release of acetic acid from 1-NA. The extent of medium acidification was proportional to 1-NA concentration. Simultaneous measurement of medium acidification and acetate content upon a…

ChromatographyPhysiologyChemistryPlant ScienceMetabolismEsteraseHigh-performance liquid chromatographyHydrolysisAcetic acidchemistry.chemical_compoundColeoptileBiochemistryDevelopment and Growth RegulationGeneticsExtracellularIncubationPlant Physiology
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Staining mitochondria in Saccharomyces cerevisiae.

1969

After testing various procedures (amidoblack 10B, acid fuchsin-methyl blue, Luxol fast blue MBS-phloxine, toluidine blue O, Jams green B and pinacyanol), three stains can be recommended for staining both types of mitochondria (globose and threadlike) in the cells of Saccharomyces cerevisiae: (1) 0.1% solution of amidoblack 10B in citrate buffer (pH 3.0) for 10 min; (2) 0.01% solution of toluidine blue O in phosphate buffer (pH 6.0) for 30 min; (3) 0.01% solution of Janus green B in distilled water (pH 5.6) for 30 min. The latter stain is most specific because its staining reaction depends upon the action of the mitochondrial enzyme cytochrome c oxidase. Yet, low concentrations and short inc…

ChromatographyTime FactorsStaining and LabelingJanus Green BSaccharomyces cerevisiaeBiologyBuffersHydrogen-Ion Concentrationbiology.organism_classificationStainLuxol fast blue stainStainingMitochondriaElectron Transport Complex IVchemistry.chemical_compoundSaccharomyceschemistryBiochemistryDistilled waterbiology.proteinMethodsCytochrome c oxidaseAnatomyColoring AgentsIncubationStain technology
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Luminescent P-Chirogenic Copper Clusters

2013

P-chirogenic clusters of the cubanes [Cu4I4L4] (L = chiral phosphine) were prepared from (+)- and (-)-ephedrine with L = (S)- or (R)-(R)(Ph)(i-Pr)P (with R = CH3 (seven steps) or C17H35 (10 steps)) with e.e. up to 96%. The X-ray structure of [Cu4I4((R)-(CH3)(Ph)(i-Pr)P)4] confirmed the cubane structure with average Cu···Cu and Cu···I distances of 2.954 and 2.696 Å, respectively. The cubane structure of the corresponding [Cu4I4((S)-(CH3)(Ph)(i-Pr)P)4] was established by the comparison of the X-ray powder diffraction patterns, and the opposite optical activity of the (S)- and (R)-ligand-containing clusters was confirmed by circular dichroism spectroscopy. Small-angle X-ray scattering patterns…

Circular dichroismchemistry.chemical_elementCopperInorganic Chemistrychemistry.chemical_compoundCrystallographychemistryCubaneExcited stateEmission spectrumPhysical and Theoretical ChemistryLuminescencePhosphinePowder diffractionInorganic Chemistry
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Changes in Cerebral Amino Acid Transport During Development

1976

The transport of metabolites to and from the central nervous system is of considerable interest. To a greater extent than most other tissues, central nervous system tissue invitro takes up amino acids to well above their concentrations in the incubation medium. Presumably the transport systems responsible for this uptake and for efflux invitro are also those responsible for transport between brain cells in living animals2.

Citric acid cyclechemistry.chemical_classificationmedicine.anatomical_structureSlice preparationBiochemistryChemistryCentral nervous systemmedicineEffluxIncubationIn vitroFetal brainAmino acid
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Isla de Cuba

Gravat en acer. - Acolorit a mà. - A la part superior : Diccionario Geográfico-Estadístico-Histórico ; Atlas de España y sus posesiones de Ultramar ; Posesiones de América. - Màrgens graduats. - Relleu representat per ombrejat. - Batimetria per sondeig. - Informació estadística i històrica

Ciutats Cuba Mapes
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Functional consequences of prey acclimation to ocean acidification for the prey and its predator

2016

Ocean acidification is the suite of chemical changes to the carbonate system of seawater as a consequence of anthropogenic carbon dioxide (CO2) emissions. Despite a growing body of evidences demonstrating the negative effects of ocean acidification on marine species, the consequences at the ecosystem level are still unclear. One factor limiting our ability to upscale from species to ecosystem is the poor mechanistic understanding of the functional consequences of the observed effects on organisms. This is particularly true in the context of species interactions. The aim of this work was to investigate the functional consequence of the exposure of a prey (the mussel Brachidontes pharaonis) t…

Condition indexRegistration number of speciesSalinityTemperateBottles or small containers/Aquaria (<20 L)inorganicAlkalinityBrachidontes pharaonisIncubation durationExperimentTemperature waterCarbon inorganic dissolvedAssimilation efficiencyEriphia verrucosaBreaking loadCalculated using seacarb after Nisumaa et al 2010Aragonite saturation stateAlkalinity totalBottles or small containers Aquaria 20 LtotalpHTemperaturePartial pressure of carbon dioxide (water) at sea surface temperature (wet air) standard errordissolvedCarbonate ionLaboratory experimentPartial pressure of carbon dioxide (water) at sea surface temperature (wet air)standard errorEarth System ResearchUniform resource locator link to referenceanimal structuresCalcite saturation stateArthropodaLengthwaterGrowth MorphologyFigureBenthosUniform resource locator/link to referenceMediterranean SeaAnimaliaBehaviourBicarbonate ionTime in secondsTypeTemperature water standard errorCalculated using seacarb after Nisumaa et al. (2010)SpeciespH standard errorCalcite saturation state standard errorGrowth rateBottles or small containers/Aquaria (&lt;20 L)Calculated using CO2SYSfungiCarbonate system computation flagFugacity of carbon dioxide (water) at sea surface temperature (wet air)CarbonTreatmentAragonite saturation state standard errorPartial pressure of carbon dioxide water at sea surface temperature wet airCarbon dioxideMolluscaGrowth/MorphologyBenthic animalsFugacity of carbon dioxide water at sea surface temperature wet airCoast and continental shelfSpecies interaction
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