Search results for "Firm"

showing 10 items of 975 documents

Propiedades Psicométricas de la Escala de Creencia en un Mundo Justo General y Personal en el Contexto Argentino

2018

El objetivo principal de este trabajo fue analizar las propiedades psicométricas de las Escalas de Creencia en un Mundo Justo General y Personal. Para tal fin, se examinó la estructura interna de ambas, testeando si evalúan un mismo constructo global o constituyen dos dimensiones diferenciadas, la consistencia interna de cada una y sus relaciones con las orientaciones religiosas. Participaron del estudio 328 estudiantes universitarios de la Ciudad Autónoma de Buenos Aires con edades entre 18 y 40 años (M = 24,1; DT = 3,88). El 36,6% eran hombres (n = 120) y el 63,4% mujeres (n = 208). Los resultados del estudio sugieren propiedades psicométricas adecuadas para ambas escalas de CMJ. Además, …

//purl.org/becyt/ford/5 [https]05 social sciencesOtras PsicologíaPsicologíaConfirmatory factor analysisCREENCIA PERSONAL EN UN MUNDO JUSTOCIENCIAS SOCIALESCREENCIA GENERAL EN UN MUNDO JUSTOCronbach's alphaJust-world hypothesisInternal consistencyRELIGIOSIDADVALIDACION0501 psychology and cognitive sciencesPsychologySocial psychology//purl.org/becyt/ford/5.1 [https]050104 developmental & child psychologyPsykhe (Santiago)
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Adaptación y validación en población española de la Escala de Expectativa de los hijos adolescentes sobre la reacción de sus padres frente al comport…

2014

El objetivo de esta investigación es presentar una adaptaciòn y validación en población española de la Escala de expectativa de los hijos adolescentes sobre la reacción de sus padres frente al comportamiento prosocial y antisocial,desarrollado por Wyatt y Carlo (2002). La muestra estuvo compuesta por 631 adolescentes españoles de entre 15 y 18 años de edad,de ambos sexos, de clase media. Se realizó un análisis factorial confirmatorio para estudiar la validez de constructo de la escala y se analizó la consistencia interna a través de del cálculo de alpha de Cronbach.Los resultados indican que la escala posee buenos índices de ajuste al modelo teórico propuesto por los autores en su versión o…

//purl.org/becyt/ford/5 [https]Scale (ratio)ADOLESCENCIAConstruct validityConfirmatory factor analysisPsicologíaCIENCIAS SOCIALESEXPECTATIVA PARENTALCONDUCTA PROSOCIALCronbach's alphaProsocial behaviorPsychologySocial psychology//purl.org/becyt/ford/5.1 [https]General PsychologyCONDUCTA ANTISOCIAL
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Validación de la Escala de Satisfacción con la Vida y su relación con las dimensiones del Autoconcepto en universitarios peruanos

2018

Life satisfaction has been the object of several studies, mostly assessed with the Satisfaction with Life Scale (SWLS). Recently, interest has been shown in the relationship between life satisfaction and self-concept, because life satisfaction seems to depend on the cultural context. The purpose of this research was to study the properties of the SWLS in a sample of Peruvian students, and to analyze the relationship between life satisfaction and self-concept in the Peruvian context. The study population consisted of 527 university students from Lima, Peru. Firstly, a confirmatory factor analysis was estimated and assessed, and reliability estimates of the scale and its items were calculated…

//purl.org/pe-repo/ocde/ford#5.01.01 [https]Satisfacción con la vidaWell-beingMIMIC modelCultural contextLife satisfactionContext (language use)Structural equation modelingConfirmatory factor analysisparasitic diseasesSelf-conceptAutoconceptoPsychologyBienestarModelo MIMICSocial psychologySatisfaction with lifePersona
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Validación del Autoconcepto Forma 5 en Universitarios Peruanos: Una Herramienta para la Psicología Positiva

2015

ResumenEl autoconcepto, aunque central en la psicología tradicional, ha cobrado importancia recientemente en el contexto de la psicología positiva. El Autoconcepto Forma 5 (AF5) es una medida muy utilizada en el contexto hispanohablante. Sin embargo, no existen estudios sobre sus propiedades psicométricas más allá de la fiabilidad en población peruana. El objetivo es presentar las propiedades psicométricas de la escala multidimensional AF5 en universitarios peruanos. Se recogió una muestra de 527 estudiantes universitarios. La encuesta incluyó, además del AF5, medidas de esperanza disposicional y satisfacción con la vida. Se llevó a cabo un análisis factorial confirmatorio para evaluar la v…

//purl.org/pe-repo/ocde/ford#5.01.01 [https]confirmatory factor analysisautoconceptoSatisfacción con la vidalcsh:BF1-990hopeLife satisfactionContext (language use)An?lisis factorial confirmatorioundergraduate studentsself-conceptStructural equation modelingConfirmatory factor analysislcsh:PsychologyCronbach's alphaScale (social sciences)análisis factorial confirmatorioesperanzaLife satisfactionestudiantesPositive psychologySatisfacci?n con la vidaPsychologySocial psychologyReliability (statistics)
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Analysis of the bacterial communities in ancient human bones and burial soil samples: Tracing the impact of environmental bacteria

2019

Abstract In our attempts to reveal the hidden fragments of the history of the natural world, ancient DNA (aDNA) is the precious missing key that allows us to discover hidden truths about ourselves and the world around us. Not only does aDNA encrypt genetic data from a particular individual, it also carries information about the microbial communities that were present in the individual. However, the process of such data mining has many intrinsic challenges. One of the main challenges in aDNA research is the contamination of archaeological material with environmental bacteria from the surrounding soil and postmortem microbial sources. The goal of this study was to identify the microbial commu…

010506 paleontologyArcheology060102 archaeologybiologyEcologyFirmicutesBacteroidetes06 humanities and the artsbiology.organism_classification01 natural sciencesActinobacteriaAncient DNAMicrobial population biology0601 history and archaeologyGemmatimonadetesProteobacteria0105 earth and related environmental sciencesAcidobacteriaJournal of Archaeological Science
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Changes in freshwater sediment microbial populations during fermentation of crude glycerol

2020

This work was supported by the Latvian Council of Science , project NN-CARMA, project No. lzp-2018/1-0194.

0106 biological sciences0301 basic medicineFirmicutesMicroorganismlcsh:BiotechnologyMicroorganismsFirmicutes01 natural sciencesApplied Microbiology and BiotechnologyActinobacteriaButyric acid03 medical and health scienceschemistry.chemical_compound010608 biotechnologylcsh:TP248.13-248.65:NATURAL SCIENCES:Physics [Research Subject Categories]GlycerolFood sciencelcsh:QH301-705.5ClostridiumCrude glycerolbiologyFreshwater sediment microbial populations fermentationbiology.organism_classification6. Clean waterActinobacteriaqPCR030104 developmental biologychemistryMicrobial population biologylcsh:Biology (General)Biodiesel productionFermentationAnaerobic fermentationGammaproteobacteriaBiotechnologyElectronic Journal of Biotechnology
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Isolation of acetic, propionic and butyric acid-forming bacteria from biogas plants.

2015

In this study, acetic, propionic and butyric acid-forming bacteria were isolated from thermophilic and mesophilic biogas plants (BGP) located in Germany. The fermenters were fed with maize silage and cattle or swine manure. Furthermore, pressurized laboratory fermenters digesting maize silage were sampled. Enrichment cultures for the isolation of acid-forming bacteria were grown in minimal medium supplemented with one of the following carbon sources: Na(+)-dl-lactate, succinate, ethanol, glycerol, glucose or a mixture of amino acids. These substrates could be converted by the isolates to acetic, propionic or butyric acid. In total, 49 isolates were obtained, which belonged to the phyla Firm…

0106 biological sciences0301 basic medicineFirmicutesSilageSwineClostridium cochleariumMolecular Sequence DataBioengineeringBacillusReal-Time Polymerase Chain Reaction01 natural sciencesApplied Microbiology and BiotechnologyDNA RibosomalZea maysMicrobiologyButyric acid03 medical and health sciencesAcetic acidchemistry.chemical_compoundBioreactors010608 biotechnologyRNA Ribosomal 16SAnimalsThermoanaerobacterium thermosaccharolyticumPhylogenyAcetic AcidDNA PrimersClostridiumSilagebiologyBacteriaBase SequenceGeneral Medicinebiology.organism_classificationLactic acidManure030104 developmental biologychemistryBiofuelsFermentationButyric AcidCattlePropionatesBacteriaGenome BacterialBiotechnologyJournal of biotechnology
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Symbiont Genomic Features and Localization in the Bean Beetle Callosobruchus maculatus

2021

A pervasive pest of stored leguminous products, the bean beetle Callosobruchus maculatus (Coleoptera: Chrysomelidae) associates with a simple bacterial community during adulthood. Despite its economic importance, little is known about the compositional stability, heritability, localization, and metabolic potential of the bacterial symbionts of C. maculatus. In this study, we applied community profiling using 16S rRNA gene sequencing to reveal a highly conserved bacterial assembly shared between larvae and adults. Dominated by Firmicutes and Proteobacteria, this community is localized extracellularly along the epithelial lining of the bean beetle's digestive tract. Our analysis revealed that…

0106 biological sciences0303 health sciencesEcologyHost (biology)Firmicutesmedia_common.quotation_subjectfungiStaphylococcus gallinarumfood and beveragesZoologyInsectBiologybiology.organism_classification010603 evolutionary biology01 natural sciencesApplied Microbiology and BiotechnologyCallosobruchus maculatus03 medical and health sciencesB vitaminsPEST analysisProteobacteria030304 developmental biologyFood ScienceBiotechnologymedia_commonApplied and Environmental Microbiology
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Evaluation of Late-Maturing Peach and Nectarine Fruit Quality by Chemical, Physical, and Sensory Determinations

2019

In this work, both analytical and sensory determinations were carried out to evaluate the quality of yellow (&lsquo

0106 biological sciences<i>Prunus persica</i>flavor flesh firmness juice acidity biplot analysis panel test peel color Prunus persica sweetnessjuice acidityflesh firmnessFlavourTitratable acidPlant Science01 natural sciencespanel test0404 agricultural biotechnologyCultivarlcsh:Agriculture (General)FlavorMathematicsflavorFleshRipening04 agricultural and veterinary sciencesSweetness040401 food sciencelcsh:S1-972Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturebiplot analysisOdorsweetnessAgronomy and Crop Sciencepeel color010606 plant biology & botanyFood ScienceAgriculture
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Microbial communities involved in biogas production exhibit high resilience to heat shocks

2017

We report here the impact of heat-shock treatments (55 and 70 °C) on the biogas production within the acidification stage of a two-stage reactor system for anaerobic digestion and biomethanation of grass. The microbiome proved both taxonomically and functionally very robust, since heat shocks caused minor community shifts compared to the controls, and biogas yield was not decreased. The strongest impact on the microbial profile was observed with a combination of heat shock and low pH. Since no transient reduction of microbial diversity occured after the shock, biogas keyplayers, but also potential pathogens, survived the treatment. All along the experiment, the heat-resistant bacterial prof…

0106 biological sciencesEnvironmental EngineeringFirmicutesBioengineering010501 environmental sciencesBiology01 natural sciencesBioreactorsBiogas010608 biotechnologyBioreactorAnaerobiosisFood scienceWaste Management and Disposal0105 earth and related environmental sciencesBacteriaRenewable Energy Sustainability and the EnvironmentEcologyMicrobiotaBacteroidetesGeneral Medicinebiology.organism_classificationAnaerobic digestionBiofuelBiofuelsProteobacteriaBacteroidesBioresource Technology
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