Search results for "Rutaceae"

showing 10 items of 29 documents

Relationship between the acid and limonin content of Washington Navel orange juices

1985

Juice samples of Washington Navel oranges from three groves were analysed for limonin, °Brix and acid during several seasons. A strong correlation between limonin and acid content has been found.

Acid contentOrange juiceNutrition and DieteticsbiologyLimoninbiology.organism_classificationchemistry.chemical_compoundHorticultureRutaceaechemistryBiochemistryStatistical analysisNavel orangeAgronomy and Crop ScienceCitrus × sinensisFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
researchProduct

Responses of citrus plants to ozone: leaf biochemistry, antioxidant mechanisms and lipid peroxidation.

2006

The effects of ozone upon 3-year-old trees of Clementina mandarin (Citrus clementina Hort. ex Tan.) cv. Marisol exposed for 12 months to ambient (10 nl l(-1)) and high (30 and 65 nl l(-1)) concentrations in open top chambers (OTCs) were investigated. The data showed that in leaves, ozone reduced total chlorophylls, carotenoid and carbohydrate concentration. and increased 1-aminocyclopropane-1-carboxylic acid (ACC) content and ethylene production. In treated plants, the ascorbate leaf pool was decreased, while lipid peroxidation and Solute leakaGe were significantly higher than in ozone-free controls. The data indicated that ozone triggered protective mechanisms against oxidative stress in c…

ChlorophyllCitrusAntioxidantOzoneEthylenePhysiologymedicine.medical_treatmentAmino Acids CyclicPlant ScienceAscorbic Acidmedicine.disease_causeAntioxidantsLipid peroxidationchemistry.chemical_compoundOzoneGeneticsmedicineCarotenoidchemistry.chemical_classificationAir Pollutantsbiologyfood and beveragesEthylenesbiology.organism_classificationCarotenoidsPlant LeavesRutaceaechemistryBiochemistryChlorophyllCarbohydrate MetabolismLipid PeroxidationOxidative stressPlant physiology and biochemistry : PPB
researchProduct

ANTIPROLIFERATIVE ACTIVITY OF CITRUS JUICES AND HPLC EVALUATION OF THEIR FLAVONOID COMPOSITION

2007

The antiproliferative activity of fresh fruit juices extracted from Citrus sinensis (cv. Washington Navel and cv. Sanguinello), C. deliciosa cv. Avana, C. clementina cv. Nules, C. aurantium subsp. myrtifolia , was evaluated against K562 (human chronic myelogenous leukemia), HL-60 (human leukemia) and MCF-7 (human breast adenocarcinoma) cell lines. All the juices tested showed antiproliferative activity. Moreover, the pattern of the main flavanone compounds in the juices has been determined by HPLC analysis.

CitrusFlavonoidHL-60 CellsAntiproliferative activityPharmacognosylaw.inventionchemistry.chemical_compoundlawCell Line TumorDrug DiscoveryHumansPhenolsFood scienceChromatography High Pressure LiquidCell ProliferationPharmacologychemistry.chemical_classificationbiologyGeneral MedicineCitrus speciebiology.organism_classificationAntineoplastic Agents PhytogenicRutaceaechemistryBiochemistryPolyphenolFruitFlavanonesPhytotherapyK562 CellsFlavanoneCitrus × sinensisPhytotherapy
researchProduct

Identification and Detection of Phoma tracheiphila, Causal Agent of Citrus Mal Secco Disease, by Real-Time Polymerase Chain Reaction.

2006

Phoma tracheiphila is the causal agent of a tracheomycotic disease of citrus called mal secco causing the dieback of twigs and branches. This pathogen is of quarantine concern; therefore, fast and reliable protocols are required to detect it promptly. A specific primer pair and a dual-labeled fluorogenic probe were used in a real-time polymerase chain reaction (PCR) with the Cepheid Smart Cycler II System (Transportable Device TD configuration) to detect this fungus in citrus samples. Real-time PCR assay was compared to modified conventional PCR assay. The sensitivity of the former was evaluated by testing P. tracheiphila DNA dilutions, and the minimum amount detectable was about 500 fg, wh…

CitrusSerial dilutionPhoma tracheiphilaSettore AGR/12 - Patologia VegetaleCitrus limonFungusFungi imperfectiPlant ScienceBiologybiology.organism_classificationlaw.inventionMicrobiologyQuantitative PCRRutaceaeReal-time polymerase chain reactionCitrus; diagnostics; quantitative PCRlawdiagnosticsDiagnosticPathogenAgronomy and Crop SciencePolymerase chain reactionPlant disease
researchProduct

Genetic instability in calamondin (Citrus madurensis Lour.) plants derived from somatic embryogenesis induced by diphenylurea derivative

2007

Somatic embryos were regenerated in vitro from calamondin style-stigma explants cultured in the presence of N (6)-benzylaminopurine (BAP) cytokinin and three synthetic phenylurea derivatives, N-(2-chloro-4-pyridyl)-N-phenylurea (4-CPPU), N-phenyl-N'-benzothiazol-6-ylurea (PBU) and N,N'-bis-(2,3-methilendioxyphenyl)urea (2,3-MDPU). The phenylurea derivative compounds tested at micromolar level (12 muM) were able to induce a percentage of responsive explants significantly higher from that obtained with BAP and hormone-free (HF) conditions. In order to verify the genetic stability of the regenerants, 27 plants coming from different embryogenic events were randomly selected from each different …

CitrusSomatic embryogenesisMutantPlant ScienceBiologyGenetic polymorphismsSomaclonal variationTissue Culture Techniqueschemistry.chemical_compoundGene Expression Regulation PlantBotanygenetic polymorphismmolecular markerPolymorphism GeneticMolecular markersGeneral MedicineSomaclonal variabilitybiology.organism_classificationMolecular biologyIn vitroCulture MediaRutaceaechemistryMutagenesisCytokininmutationAgronomy and Crop ScienceCarbanilidesDNAMutationsExplant culturePlant regeneration
researchProduct

Somatic embryogenesis and plant regeneration from pistil thin cell layers of Citrus

1999

Callus induction, somatic embryogenesis and plant regeneration were obtained in six different citrus species [Citrus deliciosa Ten. (cv 'Avana'), C.limon (L.) Burm. (cv 'Berna'), C.madurensis Lour. (cv 'CNR P9'), C.medica L. (cv 'Cedro di Trabia'), C.tardiva Hort. ex Tan. (cv 'CNR P6'), C.sinensis (L.) Osb. (cv 'Ugdulena 7')] from cultures of pistil transverse thin cell layer explants [(t)TCL]. Explants were cultured on three different media: the nutrients and vitamins of Murashige and Skoog medium alone (MS) or MS supplemented with either 500 mg l(-1) malt extract (MS I) or 500 mg l(-1) malt extract and 13.3 mu M 6-benzylaminopurine (MS II). Sucrose (146 mM) was used as the carbon source. …

CitrusSomatic embryogenesisOvaryEmbryoPlant ScienceGeneral MedicineBiologybiology.organism_classificationStigmaHorticultureTissue cultureMurashige and Skoog mediumRutaceaeEmbryogenic callusCallusBotanyCultivarAgronomy and Crop ScienceStyleExplant culturePlant Cell Reports
researchProduct

Characterization of five sour orange clones through molecular markers and leaf essential oils analysis.

2006

Five clones of sour orange (Citrus aurantium L.) showing significant morphological differences were selected from our germplasm collection and characterized both by genetic and leaf volatiles analysis. The genetic studies were undertaken by the use of molecular markers developed by PCR-based techniques (ISSR and RAPD), while the leaf essential oil patterns were obtained by chromatographic and mass spectrometric determination. Data obtained suggest that reasonably similar information can be achieved from the two techniques, supporting each other in characterization studies.

Germplasmfungifood and beveragesOrange (colour)HorticultureBiologybiology.organism_classificationlaw.inventionRAPDchemistry.chemical_compoundRutaceaechemistrylawMolecular markerBotanyMicrosatelliteCitrus rootstockEssential oil
researchProduct

Composition of the Essential Oil ofDictamnus hispanicusfrom Spain

2006

The composition of the essential oil of Dictamnus hispanicus Webb ex. Willk. collected in eastern Spain was analyzed by GC and GC/MS. The main constituents identified were methyl chavicol (79%) and limonene (7%). The high oil yield (72.0% fresh plant material) and the proportion of the main compounds support the consideration of D. hispanicus as a separate species of the S. and CS. Europe as D. albus aggregate or as a new chemotype of the polymorphic D. albus.

LimoneneChemotypebiologyGeneral Chemistrybiology.organism_classificationlaw.inventionchemistry.chemical_compoundRutaceaeChavicolchemistrylawBotanyComposition (visual arts)DictamnusEssential oilJournal of Essential Oil Research
researchProduct

Chemical constituents of the volatile oil of Murraya koenigii leaves

2004

Abstract The chemical composition of the volatile oil of the fresh leaves of Murraya koenigii growing wild in Dehra Dun was analyzed by gas chromatography-mass spectrometry. Thirty-four compounds consisting of 97.4% of the oil were identified. The major constituents identified were α-pinene (51.7%), sabinene (10.5%), β-pinene (9.8%), β-caryophyllene (5.5%), limonene (5.4%), bornyl acetate (1.8%), terpinen-4-ol (1.3%), γ-terpinene (1.2%) and α-humulene (1.2%).

LimoneneChromatographyMurrayabiologySabinenePlant ScienceMass spectrometrybiology.organism_classificationchemistry.chemical_compoundRutaceaeComplementary and alternative medicinechemistryChemical constituentsBornyl acetateOrganic chemistryChemical compositionInternational Journal of Aromatherapy
researchProduct

Aroma Profiling of Leaf, Flower, Peel and In Vitro Embryo Tissues of “Ciaculli Late” Mandarin

2003

Abstract Volatile compounds released from leaf, flower and peel as well as from somatic (nucellar) embryo tissues of “Tardivo di Ciaculli” or “Ciaculli late” mandarin have been collected/ concentrated by headspace solid phase microextraction, HS-SPME, and analyzed by GC-MS. The tehnique allowed the rapid comparison of the volatiles from the various sources; in particular, 19 compounds were identified for the embryos, 16 for leaf and flower and 13 for peel. Limonene was the most abundant volatile component of the embryo and peel while γ-terpinene was the major compound among volatiles from leaf and flower. Relatively high amounts of methyl N-methyl anthranilate and β-caryophyllene were also …

LimoneneOrganic ChemistryEmbryoBiologybiology.organism_classificationSolid-phase microextractionBiochemistryIn vitroAnalytical Chemistrylaw.inventionchemistry.chemical_compoundHorticultureRutaceaechemistrylawMyrceneBotanyAromaEssential oilJournal of Essential Oil Bearing Plants
researchProduct