Search results for "ToP"

showing 10 items of 17685 documents

Changes in carbohydrate metabolism in Plasmopara viticola-infected grapevine leaves.

2011

International audience; The oomycete Plasmopara viticola is responsible for downy mildew, a severe grapevine disease. In infected grapevine leaves, we have observed an abnormal starch accumulation at the end of the dark period, suggesting modifications in starch metabolism. Therefore, several complementary approaches, including transcriptomic analyses, measurements of enzyme activities, and sugar quantification, were performed in order to investigate and to understand the effects of P. viticola infection on leaf starch and-to a larger extent-carbohydrate metabolism. Our results indicate that starch accumulation is associated with an increase in ADP-glucose pyrophosphorylase (AGPase) activit…

0106 biological sciencesChlorophyllPhysiologyStarchenzymatic activityhexosesbeta-AmylaseplantGlucose-1-Phosphate Adenylyltransferasetranscriptomic analyse01 natural sciencesinvertasechemistry.chemical_compoundphytopathogenGene Expression Regulation PlantVitisTrehalaseOligonucleotide Array Sequence Analysis0303 health sciencesbiologyfood and beveragesStarchGeneral MedicineEnzymesBiochemistryOomycetesRNA PlantPlasmopara viticolaCarbohydrate metabolism03 medical and health sciencesPlasmopara viticolaADP-glucose pyrophosphorylasePolysaccharidesVignecarbohydrate metabolism[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular Biology[ SDV.BBM ] Life Sciences [q-bio]/Biochemistry Molecular Biologytrehalose030304 developmental biologyPlant Diseasesphotosynthesisbiology.organism_classificationtrehalaseTrehaloseEnzyme assayPlant LeavesInvertasechemistryVitis viniferabiology.proteinDowny mildewfungialpha-AmylasesphysiopathologyAgronomy and Crop Science010606 plant biology & botany
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Multiple paths to cold tolerance: the role of environmental cues, morphological traits and the circadian clock gene vrille

2021

AbstractBackgroundTracing the association between insect cold tolerance and latitudinally and locally varying environmental conditions, as well as key morphological traits and molecular mechanisms, is essential for understanding the processes involved in adaptation. We explored these issues in two closely-related species, Drosophila montana and Drosophila flavomontana, originating from diverse climatic locations across several latitudes on the coastal and mountainous regions of North America. We also investigated the association between sequence variation in one of the key circadian clock genes, vrille, and cold tolerance in both species. Finally, we studied the impact of vrille on fly cold…

0106 biological sciencesCircadian clockInsect01 natural scienceskylmänkestävyysCCRTQH540-549.5vuorokausirytmimedia_commonsopeutuminenphotoperiodism0303 health sciencesluonnonvalintaNatural selectionLatitudeEcologyEcologylatitudeCold TemperatureBody colourDrosophilaCuesResearch ArticleRNA interference (RNAi)RNA-interferenssimahlakärpäsetympäristötekijätEvolutionmedia_common.quotation_subjectGrowing seasonBiology010603 evolutionary biologyLatitudebody weight03 medical and health sciencesmorfologiabioclimatic variablesDrosophila montanaBioclimatic variablesCircadian ClocksCold acclimationQH359-425AnimalsCircadian rhythmCTmin030304 developmental biologygeenitDrosophila flavomontanafungibody colour15. Life on landBody weight13. Climate actionNorth AmericaBMC Ecology and Evolution
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Nutrient Assimilation by First-Feeding African Catfish, Clarias gariepinus , Assessed Using Stable Isotope Analysis

2013

Knowledge of ingredients assimilation and biomass contribution to recipient fish is important in feed formulation. The stable isotopes of 13C and 15N were used to investigate the assimilation and biomass contribution of bambaranut, Voandzeia subterranea, meal (BNM), corn, Zea mays, meal (CM) and fish meal (FM), in FM substituted diets of first feeding African catfish, Clarias gariepinus, during a 30-d experiment. The catfish larvae were stocked at 40 fish/15 L three replicate glass aquaria. Larvae were fed with experimental diets varying FM, BNM, and CM. Proportions of FM : BNM : CM in the experimental diets were: feed 1 (F1) 60:20:20; feed 2 (F2) 40:40:20; feed 3 (F3) 20:60:20; and feed 4 …

0106 biological sciencesClarias gariepinusMealbiologyδ13CStable isotope ratio010604 marine biology & hydrobiologyAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesIngredientAnimal scienceNutrientFish mealBotany14. Life underwaterAgronomy and Crop ScienceCatfishJournal of the World Aquaculture Society
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Resource polymorphism in European whitefish: Analysis of fatty acid profiles provides more detailed evidence than traditional methods alone

2019

Published version, licensed CC BY-NC-ND 4.0. , available at: http://dx.doi.org/10.1371/journal.pone.0221338 Resource polymorphism—whereby ancestral generalist populations give rise to several specialised morphs along a resource gradient—is common where species colonise newly formed ecosystems. This phenomenon is particularly well documented in freshwater fish populations inhabiting postglacial lakes formed at the end of the last ice age. However, knowledge on how such differential exploitation of resources across contrasting habitats might be reflected in the biochemical compositions of diverging populations is still limited, though such patterns might be expected. Here, we aimed to assess …

0106 biological sciencesComposite ParticlesMarine and Aquatic SciencesPredationGeneralist and specialist species01 natural sciencesFood chainIsotopesvatsaFood Web StructurelakesMedicine and Health SciencesCoregonus albulaVDP::Mathematics and natural science: 400::Zoology and botany: 480::Marine biology: 497Trophic levelMultidisciplinaryEcologyfood.dishPhysicsStable IsotopesQStomachREukaryotafood web structureselkärangattomatGastrointestinal Contents6. Clean waterFood webTrophic InteractionsFreshwater FishCommunity Ecologyfreshwater fishVertebratesPhysical Sciencesresource polymorphismFreshwater fishMedicinepredationAnatomyNutritive ValueSalmonidaestomachResearch ArticleFreshwater EnvironmentsAtomsFAFood ChainSciencestable isotopesZoologyScandinavian and Nordic CountriesCoregonus lavaretusBiologyfatty acidsjärvet010603 evolutionary biologyfoodCoregonus lavaretusAnimals14. Life underwaterParticle PhysicsravintoketjutVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920Coregonus albulatrophic interactionsEcological nicheisotoopit010604 marine biology & hydrobiologyEcology and Environmental SciencesOrganismsAquatic EnvironmentsBiology and Life SciencesFeeding BehaviorBodies of WaterVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497invertebratesbiology.organism_classificationInvertebratessaalistusGastrointestinal TractLakesFishEuropean whitefishsiikaEarth SciencesDigestive SystemravintoverkotPLOS ONE
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Resource Partitioning in Food, Space and Time between Arctic Charr (Salvelinus alpinus), Brown Trout (Salmo trutta) and European Whitefish (Coregonus…

2017

Arctic charr and European whitefish are considered to be strong competitors in lakes, with the latter usually being the superior species. However, high niche plasticity and lake morphometry may suggestively facilitate resource partitioning and coexistence between charr and whitefish. Here, we explore the trophic niche utilization (diet and habitat use) of charr and whitefish co-occurring with brown trout in the deep and oligotrophic Lake Fyresvatnet, southern Norway (59˚05’N, 8˚10’E). Using CPUE, stomach contents and stable isotope analyses, a distinct resource partitioning was revealed between brown trout and the other two species. Brown trout typically occupied the littoral zone, feeding …

0106 biological sciencesComposite ParticlesTroutlcsh:MedicineMarine and Aquatic Sciences01 natural sciencesBrown troutIsotopesVDP::Mathematics and natural science: 400::Zoology and botany: 480::Marine biology: 497Salmolcsh:ScienceMultidisciplinarybiologyfood.dishEcologyEcologyNorwayPhysicsStable IsotopescoexistenceFishesPlanktonGastrointestinal ContentsTrophic InteractionsrinnakkaiseloFreshwater FishArctic charrTroutCommunity EcologyOsteichthyesVertebratesPhysical SciencesFreshwater fishEcological NichesSalmonidaeResearch ArticleFreshwater EnvironmentsAtoms010603 evolutionary biologyZooplanktonfoodCoregonus lavaretusAnimalsProfundal zoneParticle PhysicsSalmonidaeEcosystemSalvelinus010604 marine biology & hydrobiologylcsh:REcology and Environmental SciencesOrganismsBiology and Life SciencesAquatic EnvironmentsFeeding BehaviorVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497Bodies of Waterbiology.organism_classificationInvertebratesLakesFoodEuropean whitefishEarth Sciencesta1181lcsh:Q
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Distribution and seasonal dynamics of Cryptomonads in Sicilian water bodies

2003

Several species with a relevant ecological importance belong to Cryptophyta. Nevertheless, species-level identification from microscopic observations is problematic, lacking recent taxonomic keys. In this study we report our observations on distribution and seasonal dynamics of Cryptomonads in 33 Sicilian water bodies, as well as the main taxonomical problems we encountered. Species of the genera Cryptomonas and Plagioselmis are the most common in the examined water bodies. Their biomass seasonal trends usually show a peak in late winter and early spring. In advanced spring, and also in summer, due to the higher grazing pressure, the Cryptomonads biomass reaches its lowest values. Moreover,…

0106 biological sciencesCryptomonads phytoplankton seasonal dynamics freshwater Sicily010604 marine biology & hydrobiologySettore BIO/03 - Botanica Ambientale E Applicata010501 environmental sciencesAquatic Science01 natural sciences0105 earth and related environmental sciences
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Historical ethnopharmacology of the herbalists from Krummhübel in the Sudety Mountains (seventeenth to nineteenth century), Silesia

2018

Background Krummhübel (after 1945, Karpacz) in the Sudety Mountains (now SW Poland) was called “the village of pharmacists”. At the end of the seventeenth century, there were 57 households, of which about 40 were inhabited by herbalists. Krummhübel herbalists were the first in the Sudety region who applied medicinal mixtures for the treatment of various diseases (using, among others, plants, oils, minerals and even viper venom) in contrast to previous herbalists who only indicated the use of individual plant species for specific diseases. Riesengebirge (in Polish Karkonosze) potions were sold in Austria, the Czech Republic, Poland and Russia, and some of them could even be purchased in Scan…

0106 biological sciencesCultural StudiesConventional medicineHealth (social science)EthnobotanyHistory 18th Century01 natural sciencesHistory 17th CenturyMedicinal plantsPhytopharmacylcsh:BotanyCardiovascular problemsHumansMedicinal plantsFolk medicineTraditional medicineResearchPlant PartPhytotherapy historyHistory 19th Centurylcsh:Other systems of medicinelcsh:RZ201-999Folk medicine0104 chemical scienceslcsh:QK1-989010404 medicinal & biomolecular chemistryTaxonGeographyComplementary and alternative medicineEthnobotanyMixturesEthnopharmacologyPlant speciesPolandGeneral Agricultural and Biological SciencesPhytotherapy010606 plant biology & botanyJournal of Ethnobiology and Ethnomedicine
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Cercospora beticola toxins. Use of fluorescent cyanine dye to study their effects on tobacco cell suspensions

1996

Abstract The fluorescent dye 3,3′-diethylthiadicarbocyanine iodide [diS-C 2 -(5)] was used to observe plasmalemma transmembrane potential variations of tobacco cells treated with uncoupler (FCCP), respiratory inhibitors (azide and cyanide), and H + -ATPase inhibitors (DCCD and a carbanilate derivative). These chemicals induced an increase in fluorescence, indicating a dissipation of the transmembrane potential. The [diS-C 2 -(5)] was also used to study the effects of two Cercospora beticola toxins on tobacco cells. Changes in fluorescence of [diS-C 2 -(5)] suggested that these two toxins caused a dissipation of the transmembrane potential with a different magnitude whereas kinetics of their…

0106 biological sciencesCyanideATPasePlant ScienceHorticultureBiology01 natural sciencesBiochemistry03 medical and health scienceschemistry.chemical_compoundCyanineMolecular Biology[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUS030304 developmental biologyMembrane potential0303 health sciencesGeneral MedicineCercospora beticolabiology.organism_classificationFluorescence[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyMembranechemistryBiochemistrybiology.proteinAzide010606 plant biology & botany
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Plankton community composition in relation to availability and uptake of oxidized and reduced nitrogen

2003

Centre de Recherche en Ecologie Marine et Aquaculture de L'Houmeau (CNRS-IFREMER), BP 5, 17137 L'Houmeau, France ABSTRACT: Trends in nitrogen utilization, determined with 15 N-labeled substrates, were related to blooms of distinct phytoplankton groups in the Gulf of Riga, Baltic Sea, during May, June and July 1999. The dominant phytoplankton groups included diatoms, cryptophytes, dinoflagellates, and fila- mentous cyanobacteria. As the water column became progressively more stratified over the growing season, diatoms comprised a smaller proportion of the total phytoplankton assemblage and almost disappeared by late summer. Their disappearance correlated with undetectable surface-water nitra…

0106 biological sciencesCyanobacteria010504 meteorology & atmospheric sciencesBaltic SeaGulf of Rigachemistry.chemical_elementAquatic Science01 natural sciencescyanobacteriadiatomschemistry.chemical_compoundWater columnAlgaeNitratenitratePhytoplanktonBotanyAmmonium14. Life underwaterEcology Evolution Behavior and SystematicsDON0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyfungiPlanktonbiology.organism_classificationNitrogennitrogen uptakechemistrycryptophytes
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Influence of monoterpenoids on the growth of freshwater cyanobacteria

2021

Abstract Cyanobacteria are characterized by a very high tolerance to environmental factors. They are found in salt water, fresh water, thermal springs, and Antarctic waters. The wide spectrum of habitats suitable for those microorganisms is related to their particularly effective metabolism; resistance to extreme environmental conditions; and the need for only limited environmental resources such as water, carbon dioxide, simple inorganic salts, and light. These metabolic characteristics have led to cyanobacterial blooms and the production of cyanotoxins, justifying research into effective ways to counteract the excessive proliferation of these microorganisms. A new and interesting idea fo…

0106 biological sciencesCyanobacteriaBloomformationMicroorganismCyanobacterial consortiumAntarctic RegionsFresh Water010501 environmental sciencesCyanobacteria01 natural sciencesApplied Microbiology and Biotechnologychemistry.chemical_compoundEnvironmental BiotechnologyPhytoplanktonBotany0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyInhibition of growthGeneral MedicineMetabolismMonoterpenoidEutrophicationbiology.organism_classificationEugenolEucalyptolchemistryCarbon dioxideMonoterpenesPhotosynthetic bacteriaBloom formationBiotechnologyApplied Microbiology and Biotechnology
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