Search results for "beverages"
showing 10 items of 4625 documents
Role of lignin and sodium carbonate on the swelling behavior of black liquor droplets during combustion
2018
AbstractA partial removal of lignin from black liquor (BL) by carbonation and lignin precipitation was studied. In lignin-lean BL droplets during combustion in a laboratory furnace at 800°C in stagnant air, the maximum swelling was decreased. This observation was interpreted as showing that the lignin content decrement is due mainly to removal of higher molar mass (HMM) lignin and that the Na2CO3content of the BL is increased. Stepwise precipitation experiments with industrial softwood and hardwood kraft BLs by carbonation (resulting in pH decrement from 13 to 9) indicated that a fraction of HMM lignin (MM >10 kDa) with a higher amount of carbohydrates precipitated more prominently and e…
Priming: getting ready for battle
2006
International audience; Infection of plants by necrotizing pathogens or colonization of plant roots with certain beneficial microbes causes the induction of a unique physiological state called “priming.” The primed state can also be induced by treatment of plants with various natural and synthetic compounds. Primed plants display either faster, stronger, or both activation of the various cellular defense responses that are induced following attack by either pathogens or insects or in response to abiotic stress. Although the phenomenon has been known for decades, most progress in our understanding of priming has been made over the past few years. Here, we summarize the current knowledge of p…
Composition, Antifungal, Phytotoxic, and Insecticidal Activities of Thymus kotschyanus Essential Oil
2020
Essential oils (EOs) are some of the outstanding compounds found in Thymus that can exert antifungal, phytotoxic, and insecticidal activities, which encourage their exploration and potential use for agricultural and food purposes. The essential oils (EO) obtained from Thymus kotschyanus collected in the East Azerbaijan Province (Iran) were characterized using a gas chromatography-mass spectrometry (GC-MS) analysis. Thymol was the most important compound (60.48%), although 35 other active compounds were identified in the EO. Significant amounts of carvacrol (3.08%), p-cymene (5.56%), and &gamma
Can Indirect Herbicide Exposure Modify the Response of the Colorado Potato Beetle to an Organophosphate Insecticide?
2018
AbstractOrganisms live in complex multivariate environments. In agroecosystems, this complexity is often human-induced as pest individuals can be exposed to many xenobiotics simultaneously. Predicting the effects of multiple stressors can be problematic, as two or more stressors can have interactive effects. Our objective was to investigate whether indirect glyphosate-based herbicide (GBH) exposure of the host plant has interactive effects in combination with an insecticide (azinphos-methyl) on an invasive pest Colorado potato beetle (Leptinotarsa decemlineata Say). We tested the effects of GBH and insecticide on the survival, insecticide target genes expression (acetylcholinesterase genes)…
Integrated management strategies of Meloidogyne incognita and Pseudopyrenochaeta lycopersici on tomato using a Bacillus firmus-based product and two …
2019
Abstract Because of the restrictions on chemical pesticide use and their negative effects on the environment, as well as on human and animal health, alternative strategies for plant pest and pathogen managements are highly desirable. The objective of this work was to evaluate the suitability of a commercial formulation of Bacillus firmus strain 1-1582, applied either alone or in combination with oxamyl or fosthiazate, to control the southern root-knot nematode Meloidogyne incognita and the fungal plant pathogen Pseudopyrenochaeta lycopersici under greenhouse conditions during two tomato crop cycles. Application of B. firmus suppressed nematode population levels during the second crop cycle …
Can Mating Disruption Be a Possible Route to Control Plum Fruit Moth in Mediterranean Environments?
2020
Simple Summary Grapholita funebrana is a main pest of plum throughout the Palearctic region. The management of this pest is generally carried out with chemical insecticides. In this study we investigated the suitability of the mating disruption as alternative method of control of this pest. Experiments were carried out in organic plum orchards during 2012 and 2014. Trap catches and fruit sampling were carried out to estimate the efficacy of this technique in reducing males catch and fruit infestation. The results indicated that the males caught in traps placed in the treatment plots was always significantly lower than untreated plots. The chemical analysis of the pheromone emission from the…
Do Grapholita funebrana Infestation Rely on Specific Plum Fruit Features?
2019
The effective control of the plum fruit moth, Grapholita funebrana (Lepidoptera: Tortricidae) still represents a difficult challenge for organic plum farming. Little information is available on the susceptibility of plum cultivars to this moth pest. We investigated the roles of several fruit parameters (i.e., shape, volume, hardness, fruit colour, and physiochemical properties) on the susceptibility of four different plum cultivars (Angeleno, Friar, President and Stanley) to G. funebrana attack. Field data demonstrated the importance of some fruit parameters (i.e., elongation index, sugar degree, titratable acidity, cover colour percentage) on susceptibility to G. funebrana infestation. Und…
Agronomic practices as potential sustainable options for the management ofPentastiridius leporinus(Hemiptera: Cixiidae) in sugar beet crops
2009
International audience; Cixiid planthoppers (Hemiptera: Fulgoromorpha: Cixiidae) have been shown to vector phloem-limited prokaryotes associated to prominent plant diseases world-wide. However, little information is available on the management of such insects that spend a significant part of their life cycle underground as nymphal stages. Preliminary assays were carried out to analyse the potential of some agronomic practices to reduce the underground populations of Pentastiridius leporinus, a cixiid vector of plant pathogenic bacteria to sugar beets that completes its life cycle in the cropping rotation sugar beet-winter wheat. A first field assay was carried out to test the effect of spri…
Halloysite nanotubes as a carrier of cornelian cherry (Cornus mas L.) bioactives
2020
Abstract Cornelian cherry fruit extract rich in anthocyanins and iridoids was encapsulated in the halloysite nanotubes in order to obtain a stable nanoscale system for better delivery and prolonged release of bioactive constituents. The cyclic vacuum technique was used for halloysite nanotubes-cornelian cherry composite preparation and the loading of 8.5 wt% was achieved. Pure cornelian cherry extract exhibited antiproliferative effect on HT-29, MCF7, and MRC-5 cells, pristine halloysite nanotubes affected the growth of MCF7 cells, while halloysite nanotubes-cornelian cherry composites demonstrated proliferative activity in all tested cells. The sustained release of anthocyanins was achieve…
Deficit irrigation and maturation stage influence quality and flavonoid composition of ‘Valencia’ orange fruit
2016
Background: Effects of continuous deficit irrigation (DI) and partial rootzone drying (PRD) treatments (50% ETc) in comparison with full irrigation (CI, 100% ETc) were investigated during 'Valencia' orange fruit maturation. Ultra-high-performance liquid chromatography/high-resolution mass spectrometry was used to quantify hesperidin, narirutin, tangeritin, nobiletin, didymin and neoeriocitrin in the fruit juice and peel.; Results: No significant effect of irrigation was found on yield, juice soluble solids or acidity. Juice color was not influenced by irrigation or harvest date, whereas peel color increased during maturation and was more pronounced in CI and PRD fruits. Juice acidity reache…