Search results for "fructose"

showing 10 items of 142 documents

Time course of asymmetric dimethylarginine (ADMA) and oxidative stress in fructose-hypertensive rats: A model related to metabolic syndrome

2011

Asymmetric dimethylarginine (ADMA) is an endogenous modulator of endothelial function and oxidative stress, and increased levels of this molecule have been reported in some metabolic disorders and cardiovascular diseases. The aim of this work was to analyze the time course of dimethylarginine compounds and oxidative stress levels and the relationship between these and cardiovascular function in fructose-hypertensive rats.90 male Sprague-Dawley rats were randomized into 2 groups, fed for 3 months with standard (C) chow supplemented or not with fructose (F, 60%). After sacrifice at different weeks (W), the aorta and plasma were harvested to assess the vascular and biochemical parameters. Our …

Blood GlucoseMaleTime FactorsVasodilator AgentsNitric Oxide Synthase Type IIBlood Pressure030204 cardiovascular system & hematologymedicine.disease_causeRats Sprague-Dawleychemistry.chemical_compound0302 clinical medicineHeart RateEnzyme InhibitorsAortaComputingMilieux_MISCELLANEOUSMetabolic Syndrome0303 health sciencesOxidase testVasodilationNAD(P)H oxidaseHypertensionCardiology and Cardiovascular Medicinemedicine.medical_specialtyFructoseArginine03 medical and health sciences[SDV.MHEP.CSC]Life Sciences [q-bio]/Human health and pathology/Cardiology and cardiovascular systemInternal medicinemedicine.arterymedicineAnimals030304 developmental biologyAortaDose-Response Relationship Drugbusiness.industryVascular diseaseBody WeightNADPH OxidasesFructosemedicine.diseaseRatsDisease Models AnimalOxidative StressEndocrinologychemistryTyrosineMetabolic syndromebusinessAsymmetric dimethylarginineOxidative stressAtherosclerosis
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Fructose-enriched diet modifies antioxidant status and lipid metabolism in spontaneously hypertensive rats

2005

Abstract Objective High-fructose consumption in industrial countries has been shown to induce metabolic abnormalities or syndrome X. Changes in antioxidant defense are unknown in hypertension associated with metabolic disorders induced by high-fructose feeding. Methods Twenty spontaneously hypertensive rats were assigned to one of two groups; one received a fructose-enriched diet (60% fructose) and the other a starch diet. After a 13-wk diet period, total antioxidant status was assessed in the blood and liver by monitoring the rate of free radical-induced red blood cell hemolysis. Antioxidants (enzymes and vitamins) were determined in blood and liver. Gene expression of antioxidant enzymes …

Blood GlucoseMalemedicine.medical_specialtyErythrocytesAntioxidantEndocrinology Diabetes and Metabolismmedicine.medical_treatmentalpha-TocopherolGene ExpressionAscorbic AcidFructoseThiobarbituric Acid Reactive SubstancesAntioxidantsLipid peroxidationSuperoxide dismutasechemistry.chemical_compoundRats Inbred SHRInternal medicinemedicineAnimalsInsulinRNA MessengerVitamin Achemistry.chemical_classificationGlutathione PeroxidaseNutrition and DieteticsbiologySuperoxide DismutaseGlutathione peroxidaseStarchFructoseLipid MetabolismAscorbic acidDietRatsRed blood cellEndocrinologymedicine.anatomical_structureLiverchemistryHypertensionbiology.proteinLipid PeroxidationPeroxidaseNutrition
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Hemmung der Fettsäureoxydation als ein Faktor bei der antiketogenen Wirkung von Zuckern und Polyalkoholen

1966

Die Wirkung von Fructose, Glucose, Sorbit, Xylit, Ribit und Glycerin auf die Oxydation von14C-Palmitinsaure durch gesunde und diabetische Ratten wurde untersucht. Die uber die Norm gesteigerte Fettsaureoxydation bei diabetischen Tieren wird durch Dauerinfusion aller untersuchten Kohlenhydrate mit Ausnahme von Glucose signifikant gehemmt. Die starkste Wirkung hat Sorbit; dann folgen Xylit, Fructose und Glycerin; Ribit hat die schwachste Wirkung.

Blood sugarFructoseGeneral Medicinemedicine.diseaseXylitolchemistry.chemical_compoundchemistryBlood chemistryDiabetes mellitusDrug DiscoverymedicineGlycerolMolecular MedicineFood scienceBeta oxidationGenetics (clinical)Klinische Wochenschrift
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Medium for Screening Leuconostoc oenos Strains Defective in Malolactic Fermentation

1989

A new sensitive medium was developed to screen and isolate mutagenic Leuconostoc oenos strains defective in malolactic fermentation. The essential components of the medium included fructose (22 mM), l -malic acid (74.6 mM), bromocresol green (as pH indicator), and cellulose powder. The wild-type colonies turned blue, but defective malolactic colonies gave an acid reaction and remained yellow-green.

Bromocresol greenEcologybiologyfood and beveragesFructosebiology.organism_classificationStreptococcaceaeApplied Microbiology and Biotechnologychemistry.chemical_compoundchemistryBiochemistrypH indicatorMalolactic fermentationMethodsLeuconostocCelluloseBacteriaFood ScienceBiotechnology
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Ionic Liquid Binary Mixtures, Zeolites, and Ultrasound Irradiation: A Combination to Promote Carbohydrate Conversion into 5-Hydroxymethylfurfural

2019

The efficient conversion of biomass into value-added compounds under mild and safer conditions is a cornerstone of present research efforts to meet the needs of the chemical industry with sustainable development. In this work, we studied the dehydration of fructose, glucose, and sucrose into 5-hydroxymethylfurfural (5-HMF), catalyzed by HY zeolite, in three ionic liquid mixtures differing for the cation, aromatic, or aliphatic. We investigated the effect of several operational parameters such as temperature, catalyst loading, zeolite counterion, solvent mixture, and added chloride. In the optimal experimental conditions, we obtained good conversions to 5-HMF especially for fructose and sucr…

Carbohydrate conversionSucroseGeneral Chemical EngineeringInorganic chemistry02 engineering and technologyIonic liquid010402 general chemistry01 natural sciencesChloride5-HMFSonochemistrychemistry.chemical_compoundmedicineEnvironmental ChemistryChemical Engineering (all)Zeolitechemistry.chemical_classificationZeoliteRenewable Energy Sustainability and the EnvironmentChemistryChemistry (all)FructoseSettore CHIM/06 - Chimica OrganicaGeneral Chemistry021001 nanoscience & nanotechnology0104 chemical sciencesSolventIonic liquidCounterion0210 nano-technologySonochemistrymedicine.drugACS Sustainable Chemistry & Engineering
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The glucose-dependent transport of L-malate in Zygosaccharomyces bailii.

1984

Zygosaccharomyces bailii possesses a constitutive malic enzyme, but only small amounts of malate are decomposed when the cells ferment fructose. Cells growing anaerobically on glucose (glucose cells) decompose malate, whereas fructose cells do not. Only glucose cells show an increase in the intracellular concentration of malate when suspended in a malate-containing solution. The transport system for malate is induced by glucose, but it is repressed by fructose. The synthesis of this transport system is inhibited by cycloheximide. Of the two enantiomers L-malate is transported preferentially. The transport of malate by induced cells is not only inhibited by addition of fructose but also inac…

Cell Membrane PermeabilityZygosaccharomyces bailiiMalic enzymeMalatesFructoseCycloheximideCarbohydrate metabolismBiologyMicrobiologyMalate dehydrogenaseDiffusionchemistry.chemical_compoundSaccharomycesMolecular BiologyTemperatureFructoseBiological TransportGeneral MedicineMembrane transportbiology.organism_classificationYeastGlucosechemistryBiochemistryFermentationCarrier ProteinsAntonie van Leeuwenhoek
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Central Modulatory Neurons Control Fuel Selection in Flight Muscle of Migratory Locust

2003

Insect flight is one of the most intense and energy-demanding physiological activities. High carbohydrate oxidation rates are necessary for take-off, but, to spare the limited carbohydrate reserves, long-distance flyers, such as locusts, soon switch to lipid as the main fuel. We demonstrate that before a flight, locust muscles are metabolically poised for take-off by the release of octopamine from central modulatory dorsal unpaired median (DUM) neurons, which increases the levels of the potent glycolytic activator fructose 2,6-bisphosphate in flight muscle. Because DUM neurons innervating the flight muscles are active during rest but selectively inhibited during flight, they stimulate carbo…

Central Nervous SystemMalemedicine.medical_specialtyGrasshoppersBrief CommunicationInsect flightCarbohydrate catabolismInternal medicinemedicineFructosediphosphatesPremovement neuronal activityAnimalsGlycolysisProtein kinase AMuscle SkeletalOctopamineNeuronsbiologyGeneral NeuroscienceMigratory locustbiology.organism_classificationCyclic AMP-Dependent Protein KinasesEndocrinologyFlight AnimalOctopamine (neurotransmitter)FemaleGlycolysisLocustSignal Transduction
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Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybr…

2008

The effects of temperature, pH and sugar concentration (50% glucose + 50% fructose) on the growth parameters of Saccharomyces cerevisiae T73, S. kudriavzevii IFO 1802T and the hybrid strain S. cerevisiae × S. kudriavzevii W27 were studied by means of response surface methodology based in a central composite circumscribed design. Lag phase could not be properly modelled in the wine model system, where yeasts started the fermentation in few hours after inoculation. In the case of the maximum specific growth rate (μ max), the temperature was the most important variable for three yeasts, although the effects of sugar concentration (in T73 and W27) and pH (W27 and 1802) were also significan…

Central composite designSaccharomyces cerevisiaeWineFructoseSaccharomyces cerevisiaeBiologyModels BiologicalMicrobiologySaccharomycesFood scienceResponse surface methodologySugarFermentation in winemakingChimeraTemperatureGeneral MedicineHydrogen-Ion Concentrationbiology.organism_classificationcentral composite design; hybrid yeast; response surface; Saccharomyces cerevisiae; Saccharomyces kudriavzevii; wine fermentationYeastGlucoseBiochemistryFermentationFermentationSaccharomyces kudriavzeviiFood Science
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In vitro evaluation of probiotic strains for lactic acid production

2019

Background The growing interest on usage of probiotic lactobacilli in maintaining oral health has posed number of questions on its probable side effects. One such consideration could be an increased acid production in dental plaque, in turn leading to dental caries. Thus, the aim of this study was to comparatively evaluate the lactic acid producing ability of L. acidophilus and L. plantarum with and without dental plaque. Material and Methods The study consisted of five groups: 3 control groups (Supragingival plaque, L. acidophilus and L. plantarum) and 2 test groups (Supragingival plaque with L. acidophilus and Supragingival plaque with L. plantarum). 26 samples for each group were collect…

ChemistryResearchfood and beveragesFructoseOral health:CIENCIAS MÉDICAS [UNESCO]Dental plaquemedicine.diseaseCommunity and Preventive DentistryAcid productionIn vitroLactic acidlaw.inventionchemistry.chemical_compoundProbioticfluids and secretionslawUNESCO::CIENCIAS MÉDICASmedicinebacteriaCentrifugationFood scienceGeneral DentistryJournal of Clinical and Experimental Dentistry
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"Sweet Chemistry": a Green Way for Obtaining Selenium Nanoparticles Active against Cancer Cells

2017

We present an environment friendly synthesis of selenium nanoparticles and the study of their cytotoxic activity against uterine sarcoma cancer and fibroblasts cells. Amorphous selenium (a-SeNPs) and trigonal selenium (t-SeNPs) were synthesized using D-fructose as the reducing agent and characterized by high-resolution transmission electron microscopy (HRTEM), energy-dispersive X-ray spectroscopy (EDX), powder X-ray diffraction analysis (XRD), inductively coupled plasma optical emission spectrometry (ICP OES), dynamic light scattering (DLS) to obtain zeta potential values and cyclic voltammetry (CV). Particularly, a-SeNPs presented high toxicity toward the resistant cancer cell line MES-SA/…

Chemistrygreen chemistryInorganic chemistrychemistry.chemical_element02 engineering and technologyGeneral ChemistryD-fructose010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesDynamic light scatteringTransmission electron microscopyInductively coupled plasma atomic emission spectroscopyselenium nanoparticlesZeta potentialcancer cellscytotoxicityCyclic voltammetryInductively coupled plasma0210 nano-technologyHigh-resolution transmission electron microscopySelenium
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