Search results for "vitamin e"
showing 10 items of 147 documents
Potential Effects of Dietary Vitamin E in Laboratory Animal Diets on Results Obtained in Models of Disease
1998
This chapter will demonstrate the importance of vitamin E dietary supplements on cell functions, on different biomedical systems, and on diverse pathophysiological conditions, with special emphasis being placed on cardiovascular pathophysiology. These effects are presented as a rationale for the use of vitamin E supplements in diets of farm animals, pets, and also of laboratory animals. The latter point gives reason for considerable problems, which are discussed in the last chapter of this article.
Vitamin A-Wachstums- und Leberspeichertest bei Ratten, mit gleichzeitiger Prüfung eines wasser- und fettlöslichen Präparates
1960
1. Wir fuhrten den Vitamin A-Wachstumstest mit dem wasserloslichen Palmitinsaureester und dem fettloslichen Vitamin A-Acetat durch. Die Tagesdosis betrug 1,5 bzw. 2,5 IE/Tier. Jede der 4 Gruppen bestand aus 30 Mannchen. Das Ergebnis wurde nach dem t-Test vonStudent ausgewertet. 2. Unter den Bedingungen unseres Experimentes erhoht der wasserlosliche Palmitinsaureester das Wachstum gegenuber dem fettloslichen A-Acetat signifikant. Die Differenz ist bei der geringen Dosis von 1,5 IE am grosten. Der Einflus des Futterverzehrs auf das Wachstum wird diskutiert. 3. Beim Leberspeichertest arbeiteten wir wieder mit 4 Rattengruppen zu je 30 Tieren. Verwendet wurden die gleichen Praparate wie beim Wac…
Vitamin E as an IgE inhibitor: stability during cold storage of human milk
2008
Human breast milk is recommended as the unique food for neonates based on its known properties. When the production of milk by themother is not suf cient or the mother is not able to feed her child for professional reasons, milk banks or the mothers practice ofcollecting their own milk are the existing alternatives for breast-feeding. In both situations cold storage (refrigeration or freezing) can beused in neonatal units, at home and in human milk banks
Antioxidant therapy counteracts the disturbing effects of diamide and maternal ageing on meiotic division and chromosomal segregation in mouse oocytes
1998
This study aims (i) to ascertain whether oxidative-stress-induced disturbances in chromosomal distribution in the metaphase-II spindle of mouse oocytes can be counteracted by supplementing culture medium with antioxidants; and (ii) to determine whether supplemental intake of antioxidants neutralizes the disturbing effects of maternal ageing on segregation of chromosomes during the first meiotic division and distribution of chromosomes in the metaphase-II spindle. (i): Germinal vesicle oocytes from unstimulated 10-12 week old mice were matured in vitro in the presence or absence of diamide and/or dithiothreitol. Metaphase-II oocytes were fixed and stained with 4',6-diamidino-2-phenylindole (…
Progress in neuropathology of the neuronal ceroid lipofuscinoses.
1999
Abstract Since the last, 6th, International Congress on Neuronal Ceroid-Lipofuscinoses, neuropathological advances in neuronal ceroid lipofuscinoses (NCL) have been made in several areas: (1) In adult NCL (ANCL) lipopigments have now been repeatedly confirmed to contain subunit c of mitochondrial ATP synthase and even sphingolipid activators (saposins). ANCL lipopigments have also been confirmed in extracerebral tissues including skin, skeletal muscle, and spleen, but not yet lymphocytes (2). Among circulating blood cells not only B cells and subclasses of T lymphocytes, i.e., CD4 + , CD8 + , and CD56 cells, but also monocytes have been found to contain NCL lipopigments, indicating that thi…
The Effect of Temperature and Radical Protection on the Photoinhibition of Spinach Thylakoids
1992
Photoinhibition of spinach thylakoids was studied by examination the inactivation of different parts of the electron transport chain, the decline of the variable fluorescence and the loss of atrazine binding sites. The results obtained after photoinhibition at 20° C and 0° C revealed an inactivation at the QB-site of the D1-protein as the first event in the course of photoinhibition. The natural antioxidants glutathione and ascorbate as well as the enzymes SOD and catalase diminished photoinhibition to similar extents. Further protection was achieved through combination of both radical defense systems. In addition to the radical scavenging properties glutathione and ascorbate have reducing …
Reactive oxygen species release, vitamin E, fatty acid and phytosterol contents of artificially aged radish (Raphanus sativus L.) seeds during germin…
2012
Abstract Seeds of Raphanus sativus L. subjected to accelerated ageing were investigated for reactive oxygen species (ROS) release and for content of vitamin E (tocopherol, TOC, and tocotrienol, TOC-3), fatty acids and phytosterols in seed coats, cotyledons and embryonic axes during germination. In unaged seeds, ROS release occurred mainly in seed coats of non-imbibed seeds and in seedlings (48 h of imbibition). TOC and TOC-3 were mainly represented by the c-isoform, abundant in embryonic axes. Fatty acids were mainly found in cotyledons. In seed coat and embryonic axis, phytosterols consisted mainly of sitosterols. The effects of ageing were mainly visible in embryonic axes at 48 h of imbib…
Phospholipidosis and down-regulation of the PI3-K/PDK-1/Akt signalling pathway are vitamin E inhibitable events associated with 7-ketocholesterol-ind…
2007
International audience; Among the oxysterols accumulating in atherosclerotic plaque, 7-ketocholesterol (7KC) is a potent apoptotic inducer, which favours myelin figure formation and polar lipid accumulation. This investigation performed on U937 cells consisted in characterizing the myelin figure formation process; determining the effects of 7KC on the PI3-K/PDK-1/Akt signalling pathway; evaluating the activities of vitamin E (Vit-E) (α-tocopherol) on the formation of myelin figures and the PI3-K/PDK-1/Akt signalling pathway and assessing the effects of PI3-K inhibitors (LY-294002, 3-methyladenine) on the activity of Vit-E on cell death and polar lipid accumulation. The ultrastructural and b…
7-Ketocholesterol Incorporation into Sphingolipid/Cholesterol-enriched (Lipid Raft) Domains Is Impaired by Vitamin E
2009
Cholesterol oxides, in particular 7-ketocholesterol, are proatherogenic compounds that induce cell death in the vascular wall when localized in lipid raft domains of the cell membrane. Deleterious effects of 7-ketocholesterol can be prevented by vitamin E, but the molecular mechanism involved is unclear. In this study, unlike γ-tocopherol, the α-tocopherol vitamin E form was found to prevent 7-ketocholesterol-mediated apoptosis of A7R5 smooth muscle cells. To be operative, α-tocopherol needed to be added to the cells before 7-ketocholesterol, and its anti-apoptotic effect was reduced and even suppressed when added together or after 7-ketocholesterol, respectively. Both pre- and co-treatment…
Effect of Opuntia ficus-indica Mucilage Edible Coating in Combination with Ascorbic Acid, on Strawberry Fruit Quality during Cold Storage
2021
Strawberry fruit is a nonclimacteric fruit and is one of the most consumed berries in the world. It is characterized by high levels of vitamin C, folate, vitamin E, β-carotene, and phenolic constituents as well asanthocyanins that are strictly related to health benefits. Strawberries are highly perishable fruit with a very short postharvest life due to their susceptibility to mechanical injury, rapid texture softening, physiological disorders, and infection caused by several pathogens (yeast and mold) that can rapidly reduce fruit quality. The aim of the present study was to evaluate the effect of the application of Opuntia ficus-indica mucilage in combination with ascorbic acid, as edible …