Search results for " viability"

showing 10 items of 124 documents

Anhydrobiosis in yeasts: Glutathione synthesis by yeast Ogataea (Hansenula) polymorpha cells after their dehydration-rehydration.

2019

The possibility of using active dry microbial preparations in biotechnological processes is essential for the development of new modern industrial technologies. In this study, we show the possibility of obtaining such preparations of the genetically engineered yeast strain Ogataea (Hansenula) polymorpha with glutathione overproduction. Special pre-treatment involving the gradual rehydration of dry cells in water vapour led to the restoration/reactivation of almost 100% of dehydrated cells. Furthermore, dry cells do not lose their viability during storage at room temperatures. Application of dry cells as the inoculum provides the same levels of glutathione synthesis as that of a native yeast…

0106 biological sciences0301 basic medicineBioengineeringGlutathione synthesis01 natural sciencesApplied Microbiology and BiotechnologyGlutathione Synthase03 medical and health scienceschemistry.chemical_compound010608 biotechnologymedicineDehydrationDesiccationOverproductionCryptobiosisMicrobial ViabilityChemistryGeneral MedicineGlutathionemedicine.diseaseGlutathioneYeast030104 developmental biologyDehydration rehydrationBasic-Leucine Zipper Transcription FactorsBiochemistrySaccharomycetalesFluid TherapyGenetic EngineeringHansenula polymorphaBiotechnologyJournal of biotechnology
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Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
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Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration.

2018

Yeast cells are able to transition into a state of anhydrobiosis (temporary reversible suspension of metabolism) under conditions of desiccation. One of the most efficient approaches for understanding the mechanisms underlying resistance to dehydration-rehydration is to identify yeasts, which are stable under such treatments, and compare them with moderately resistant species and strains. In the current study, we investigated the resistance to dehydration-rehydration of six psychrotolerant yeast strains belonging to two species. All studied strains of Solicoccozyma terricola and Naganishia albida were found to be highly resistant to dehydration-rehydration. The viability of S. terricola str…

0106 biological sciencesBioengineeringBiology01 natural sciencesApplied Microbiology and BiotechnologyBiochemistryPermeabilityCell membrane03 medical and health sciences010608 biotechnologyYeastsGeneticsmedicinedehydration–rehydrationViability assayDesiccationCryptobiosis030304 developmental biology0303 health sciencesMicrobial ViabilityMicrobial ViabilityDehydrationCell MembraneMetabolismanhydrobiosisYeastanhydrobiosis; dehydration–rehydration; plasma membrane permeability; resistance to desiccation; Cell Membrane; Desiccation; Permeability; Yeasts; Dehydration; Microbial ViabilityMembranemedicine.anatomical_structureBiochemistryDesiccationplasma membrane permeabilityresistance to desiccationBiotechnologyYeast (Chichester, England)
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Positive demographic effects of nest surveillance campaigns to counter illegal harvest of the Bonelli's eagle in Sicily (Italy)

2017

Illegal trade in wildlife has been identified as one of the main challenges to wildlife conservation. In 2010, an illegal trade-ring trafficking in birds of prey was uncovered in Sicily (southern Italy). This illegal trade targeted the three most endangered species in Italy: Bonelli's eagle Aquila fasciata, Lanner falcon Falco biarmicus and Egyptian vulture Neophron percnopterus, all of them long-lived territorial raptors threatened with extinction across their European distribution. Illegal harvest primarily involved young birds and eggs taken from nests. After the discovery of these activities, surveillance camps and camera traps connected to the mobile Global System for Mobile communicat…

0106 biological sciencesEagleIllegal tradePopulationBonelli's eagleEndangered speciesSettore BIO/05 - Zoologia010603 evolutionary biology01 natural sciencesAnimals Protecció010605 ornithologyCritically endangeredbiology.animalPopulation viability analysiBonelli's eagle; Falconry; Illegal harvest; Illegal trade; Nest surveillance; Population viability analysis; Raptors; Ecology; Nature and Landscape ConservationeducationFauna ProteccióWildlife conservationNature and Landscape Conservationeducation.field_of_studyIllegal harvestbiologyEcologyNest surveillancebiology.organism_classificationRaptorFisheryPopulation viability analysisBonelli's eagleGeographyFalconryThreatened species
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Temperature as a modulator of sexual selection

2018

A central question in ecology and evolution is to understand why sexual selection varies so much in strength across taxa; it has long been known that ecological factors are crucial to this. Temperature is a particularly salient abiotic ecological factor that modulates a wide range of physiological, morphological and behavioural traits, impacting individuals and populations at a global taxonomic scale. Furthermore, temperature exhibits substantial temporal variation (e.g. daily, seasonally and inter-seasonally), and hence for most species in the wild sexual selection will regularly unfold in a dynamic thermal environment. Unfortunately, studies have so far almost completely neglected the rol…

0106 biological sciencesMaleSexual SelectionPopulationBiology010603 evolutionary biology01 natural sciencesbepress|Life Sciences|Ecology and Evolutionary BiologyGeneral Biochemistry Genetics and Molecular BiologySexual conflict03 medical and health sciencesbepress|Life SciencesHumansSelection Geneticbepress|Life Sciences|Ecology and Evolutionary Biology|Behavior and EthologyeducationSelection (genetic algorithm)030304 developmental biologyAbiotic componenteducation.field_of_study0303 health sciencesTemperaturesSexual conflictReproductive successReproductionTemperatureSelecció naturalPopulation viabilityMeta-analysisPhenotypeSexual selectionEvolutionary biology13. Climate actionSexual selectionTraitEvolutionary ecologyFemaleRapid environmental changeGeneral Agricultural and Biological Sciencesbepress|Life Sciences|Ecology and Evolutionary Biology|EvolutionEvolució (Biologia)
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Resistance of a recombinant Escherichia coli to dehydration.

2009

International audience; Dehydration of microorganisms, rendering them anhydrobiotic, is often an efficient method for the short and long term conservation of different strain-producers. However, some biotechnologically important recombinant bacterial strains are extremely sensitive to conventional treatment. We describe appropriate conditions during dehydration of the recombinant Escherichia coli strain HB 101 (GAPDH) that can result dry cells having a 88% viability on rehydration. The methods entails air-drying after addition of 100 mM trehalose to the cultivation medium or distilled water (for short term incubation).

0106 biological sciencesMicroorganismPreservation BiologicalBiologymedicine.disease_cause01 natural scienceslaw.inventionRecombinant strain03 medical and health scienceschemistry.chemical_compoundlaw010608 biotechnologymedicineEscherichia coli[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringDehydrationDesiccationCryptobiosisIncubationEscherichia coli030304 developmental biologyRecombination Genetic0303 health sciencesMicrobial ViabilityDehydrationTrehaloseCell BiologyGeneral MedicineRehydrationmedicine.diseaseAnhydrobiosisTrehaloseCell resistanceDistilled waterBiochemistrychemistryRecombinant DNACell biology international
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Assessing Methane Emission and Economic Viability of Energy Exploitation in a Typical Sicilian Municipal Solid Waste Landfill

2018

Sanitary landfills for municipal solid waste (MSW) represent one of the major anthropogenic source of GHGs emissions and are directly responsible of the climate changes we are facing nowadays. Indeed, the biodegradable organic matter of MSW undergoes anaerobic digestion producing the landfill gas (LFG), whose main components are CH4 and CO2. Therefore, biomethane energy exploitation in MSW landfills will reduce GHGs emission positively affecting the global warming. The aim of the present study was to assess the methane production in a Sicilian landfill by comparing the results from field measurements of methane emission and the estimates achieved by applying different mathematical models. A…

0106 biological sciencesMunicipal solid wasteEnvironmental Engineering020209 energy02 engineering and technologyCombustion01 natural sciencesMethanechemistry.chemical_compoundBiogas010608 biotechnologyEnergy exploitation0202 electrical engineering electronic engineering information engineeringEconomic viabilityWaste managementWaste Management and DisposalWaste managementSettore ICAR/03 - Ingegneria Sanitaria-AmbientaleRenewable Energy Sustainability and the EnvironmentGlobal warmingInternal rate of returnAnaerobic digestionLandfill gaschemistryMethane emissionEnvironmental scienceLandfill
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Cost-efficient strategies to preserve dead wood-dependent species in a managed forest landscape

2016

Negative consequences of intensive forest management on biodiversity are often mitigated by setting aside old forest, but alternative strategies have been suggested. We have compared using simulations the consequences of two of these alternatives setting aside young forests or extending rotation periods - to that of current practice in managed boreal forest In all scenarios we applied a constant conservation budget and predicted forest development and harvesting over 200 years. As a proxy for biodiversity conservation, we projected the extinction risk of a dead wood-dependent beetle, Diacanthous undulatus, in a 50 km(2) landscape in central Sweden, using a colonization-extinction model. Dur…

0106 biological sciencesconservation strategyForest managementta1172Biodiversitynuoret metsät010501 environmental sciences010603 evolutionary biology01 natural sciencesmetsätalousSet-asidevanhat metsätprolonged rotationEcology Evolution Behavior and SystematicsBudget constraint0105 earth and related environmental sciencesNature and Landscape ConservationDiscountingtime horizonEcologyAgroforestrybusiness.industryAsidediscountingForest ScienceTaigaEnvironmental resource managementympäristönsuojelu15. Life on landluonnon monimuotoisuusbiodiversiteettistrategiatGeographyHabitatforest agepopulation viabilityta1181metsänhoitobusiness
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Stipa ×fallax (Poaceae: Pooideae: Stipeae), a new natural hybrid from Tajikistan, and a new combination in Stipa drobovii

2017

Stipa ×fallax nothosp. nov . (Poaceae), from western Pamir Alai Mts (Tajikistan), is described and illustrated. Field observation, numerical analyses of morphology, and pollen grain viability data show that it originated from hybridization between S. drobovii and S. macroglossa subsp. macroglossa , species representing sections Smirnovia and Stipa , respectively. Stipa ×fallax is morphologically close to S. ×alaica and S. ×hissarica , but is distinguished by its shortly pilose lower part of the awn and densely pubescent leaves. Characters distinguishing S. ×fallax from its parental species as well as similar hybrid taxa in section Smirnovia that also grow in Central Asia are presented. The …

0106 biological sciencesnumerical analysisnew combinationCentral asiaMonocotsPlant Sciencemicromorphologymedicine.disease_cause010603 evolutionary biology01 natural sciencestaxonomyPollenmorphologyBotanymedicinePoaceaeEcology Evolution Behavior and SystematicsTaxonomybiologypollen viabilitybiology.organism_classificationPooideaeStipeaeTaxonTaxonomy (biology)Stipa010606 plant biology & botanyPhytotaxa
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Drying parameters greatly affect the destruction of Cronobacter sakazakii and Salmonella Typhimurium in standard buffer and milk

2017

International audience; Salmonella Typhimurium and Cronobacter sakazakii are two foodborne pathogens involved in neonatal infections from milk powder and infant formula. Their ability to survive in low-moisture food and during processing from the decontamination to the dried state is a major issue in food protection. In this work, we studied the effects of the drying process on Salmonella Typhimurium and Cronobacter sakazakii, with the aim of identifying the drying parameters that could promote greater inactivation of these two foodborne pathogens. These two bacteria were dried under different atmospheric relative humidities in milk and phosphate-buffered saline, and the delays in growth re…

0301 basic medicineEnterobacter-sakazakiiSevere dehydrationSalmonellaWater activitySurvivalMicroorganismDesiccation tolerance030106 microbiologyResistanceDrying conditionsLow-moisture foodsInfant formulasBuffersmedicine.disease_causeMicrobiologyMicrobiologyCultivability03 medical and health sciencesCronobacter sakazakiiStrain variabilitymedicineAnimalsFood scienceDesiccationThermal-destructionMicrobial Viabilitybiologybusiness.industry[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringHuman decontaminationFood safetybiology.organism_classificationCronobacter sakazakiiKineticsMilkInfant formulaSalmonella TyphimuriumFood MicrobiologybusinessBacteriaFood ScienceWater activity
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