Search results for "HRMS"

showing 10 items of 20 documents

Colon bioaccessibility under in vitro gastrointestinal digestion of a red cabbage extract chemically profiled through UHPLC‐Q‐Orbitrap HRMS

2020

Red cabbage is a native vegetable of the Mediterranean region that represents one of the major sources of anthocyanins. The aim of this research is to evaluate the antioxidant capability and total polyphenol content (TPC) of a red cabbage extract and to compare acquired data with those from the same extract encapsulated in an acid-resistant capsule. The extract, which was qualitatively and quantitatively profiled by UHPLC-Q-Orbitrap HRMS analysis, contained a high content of anthocyanins and phenolic acids, whereas non-anthocyanin flavonoids were the less abundant compounds. An in vitro gastrointestinal digestion system was utilized to follow the extract&rsquo

0301 basic medicineAntioxidantPhysiologyAcid‐resistant capsulemedicine.medical_treatmentClinical BiochemistryIn vitro gastrointestinal digestionBioaccessibilityPronaseOrbitrapBiochemistryArticlelaw.invention03 medical and health sciences0404 agricultural biotechnologyfoodNutraceuticallawmedicineUHPLC-Q-Orbitrap HRMSUHPLC‐Q‐Orbitrap HRMSFood scienceacid-resistant capsuleMolecular Biology030109 nutrition & dieteticsRed cabbageChemistrylcsh:RM1-950fungifood and beveragesCapsule04 agricultural and veterinary sciencesCell BiologyMetabolism040401 food sciencefood.foodcarbohydrates (lipids)lcsh:Therapeutics. PharmacologyantioxidantsPolyphenolUHPLC-Q-Orbitrap HRMS.AntioxidantRed cabbage
researchProduct

Mycotoxin Occurrence and Risk Assessment in Gluten-Free Pasta through UHPLC-Q-Exactive Orbitrap MS

2021

Celiac disease (CD) is a genetic-based autoimmune disorder which is characterized by inflammation in the small intestinal mucosa due to the intolerance to gluten. Celiac people should consume products without gluten, which are elaborated mainly with maize or other cereals. Contamination of cereals with mycotoxins, such as fumonisins (FBs) and aflatoxins (AFs) is frequently reported worldwide. Therefore, food ingestion is the main source of mycotoxin exposure. A new analytical method was developed and validated for simultaneous analysis of 21 mycotoxins in gluten-free pasta, commonly consumed by celiac population as an alternative to conventional pasta. Ultrahigh-performance liquid chromatog…

AdultMaleAflatoxinAdolescentHealth Toxicology and MutagenesisPopulationBiologyToxicologyRisk Assessment01 natural sciencesMass SpectrometryArticleDiet Gluten-FreeYoung Adultchemistry.chemical_compound0404 agricultural biotechnologyliquid-chromatographyHRMS-OrbitrapHumansFood scienceChildMycotoxineducationZearalenoneChromatography High Pressure LiquidAgedchemistry.chemical_classificationFumonisin B1education.field_of_studymultiresidue method010401 analytical chemistryR04 agricultural and veterinary sciencesMiddle AgedMycotoxins040401 food scienceGlutenBeauvericin0104 chemical scienceschemistryexposureChild PreschoolFood MicrobiologyMedicineFemaleEdible Graingluten-free pastaFood contaminantToxins
researchProduct

Target analysis and retrospective screening of mycotoxins and pharmacologically active substances in milk using an ultra-high-performance liquid chro…

2020

Milk is a nutritious food suitable for infants and adults, and it plays an important role in the human diet. However, it may also be a vehicle for food contaminants. In this report, we developed a method using ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLC-Q-Exactive Orbitrap HRMS; Thermo Fisher Scientific, Waltham, MA) for simultaneous identification of target pharmacologically active substances and mycotoxins in milk. We also used the Q-Orbitrap operating in full scan mode to identify other possible drugs and microbial metabolites that occurred in samples. Fifty-six commercially available milk samples from the Italian market were analyze…

AnalyteQuEChERSTarget analysisFood ContaminationOrbitrapMass spectrometryQuechersretrospective analysiMass Spectrometrylaw.inventionmycotoxin03 medical and health scienceschemistry.chemical_compoundlawGeneticsAnimalsMycotoxinChromatography High Pressure Liquid030304 developmental biologyRetrospective Studies0303 health sciencesChromatographyultra-high-performance liquid chromatography/high-resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS)pharmacologically active substanceChemistry0402 animal and dairy science04 agricultural and veterinary sciencesContaminationMycotoxins040201 dairy & animal scienceMilkItalyAnimal Science and ZoologyFood ScienceFood contaminantJournal of dairy science
researchProduct

Multi-Mycotoxin Analysis in Durum Wheat Pasta by  Liquid Chromatography Coupled to Quadrupole  Orbitrap Mass Spectrometry.

2017

A simple and rapid multi-mycotoxin method for the determination of 17 mycotoxins  simultaneously  is  described  in  the  present  survey  on  durum  and  soft  wheat  pasta  samples.  Mycotoxins included in the study were those mainly reported in cereal samples: ochratoxin-A  (OTA), aflatoxin B1 (AFB1), zearalenone (ZON), deoxynivalenol (DON), 3-and 15-acetyl-deoxynivalenol  (3-AcDON and 15-AcDON), nivalenol (NIV), neosolaniol (NEO), fusarenon-X, (FUS-X), T-2 toxin  (T-2) and HT-2 toxin (HT-2), fumonisin B1 and B2 (FB1 and FB2), and four emerging mycotoxins:  three  enniatins  (ENA,  ENA1,  and  ENB),  and  beauvericin  (BEA).  Twenty-nine  samples  were  analyzed to provide an overview on…

Foods SpecializedMycotoxin durum wheat pastadurum wheat pastalcsh:Rmulti-residual methodlcsh:MedicineFood ContaminationHRMS-orbitrapMycotoxinsArticle HRMS‐orbitrapItalybaby-foodbaby‐food multi‐residual methodTriticumEnvironmental MonitoringToxins
researchProduct

Multi‐Mycotoxin Analysis in Durum Wheat Pasta by Liquid Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry

2017

A simple and rapid multi‐mycotoxin method for the determination of 17 mycotoxins simultaneously is described in the present survey on durum and soft wheat pasta samples. Mycotoxins included in the study were those mainly reported in cereal samples: ochratoxin‐A (OTA), aflatoxin B1 (AFB1), zearalenone (ZON), deoxynivalenol (DON), 3‐and 15‐acetyl‐deoxynivalenol (3‐AcDON and 15‐AcDON), nivalenol (NIV), neosolaniol (NEO), fusarenon‐X, (FUS‐X), T‐2 toxin (T‐2) and HT‐2 toxin (HT‐2), fumonisin B1 and B2 (FB1 and FB2), and four emerging mycotoxins: three enniatins (ENA, ENA1, and ENB), and beauvericin (BEA). Twenty‐nine samples were analyzed to provide an overview on mycotoxin presence: 27 samples…

Fumonisin B1AflatoxinChromatographyHealth Toxicology and Mutagenesis010401 analytical chemistrybaby‐food; durum wheat pasta; multi‐residual method; HRMS‐orbitrap04 agricultural and veterinary sciencesToxicologyOrbitrap040401 food science01 natural sciencesBeauvericin0104 chemical scienceslaw.inventionBaby foodchemistry.chemical_compound0404 agricultural biotechnologychemistrylawFood scienceMycotoxinZearalenoneFood contaminantToxins; Volume 9; Issue 2; Pages: 59
researchProduct

Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study

2020

Enniatins (Enns) are mycotoxins produced by Fusarium spp. which are a fungus widely spread throughout cereals and cereal-based products. Among all the identified enniatins, Enn B1 stands as one of the most prevalent analogues in cereals in Europe. Hence, the aim of this study was to evaluate for the first time the presence of Enn B1 and its phase I metabolites in 300 human urine samples using an ultrahigh-performance liquid chromatography high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Enn B1 was detected in 94.3% of samples ranging from 0.007 to 0.429 ng/mL (mean value: 0.065 ng/mL). In accordance with previous in vitro and in vivo analysis, hydroxylated metabolites …

FusariumAdultMaleSpectrometry Mass Electrospray Ionizationhigh resolution mass spectrometry (HRMS)Health Toxicology and MutagenesisPopulationlcsh:MedicineUrineUrinalysisToxicology01 natural sciencesArticlechemistry.chemical_compound0404 agricultural biotechnologyMetabolomicsLimit of DetectionTandem Mass SpectrometryHigh resolutionmass spectrometry (HRMS)DepsipeptidesBiomonitoringHumanseducationMycotoxinChromatography High Pressure LiquidEnniatin B1education.field_of_studyChromatographybiologyChemistry010401 analytical chemistrylcsh:RIn vivo analysis04 agricultural and veterinary sciencesMiddle Agedbiology.organism_classification040401 food sciencemetabolomics0104 chemical sciencesin vivobiomonitoringFemaleMetabolic Detoxication Phase IEnniatinBiomarkersBiological Monitoring
researchProduct

Target Analysis and Retrospective Screening of Multiple Mycotoxins in Pet Food Using UHPLC-Q-Orbitrap HRMS

2019

A comprehensive strategy combining a quantitative method for 28 mycotoxins and a post-target screening for other 245 fungal and bacterial metabolites in dry pet food samples were developed using an acetonitrile-based extraction and an ultrahigh-performance liquid chromatography coupled to high-resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) method. The proposed method showed satisfactory validation results according to Commission Decision 2002/657/EC. Average recoveries from 72 to 108% were obtained for all studied mycotoxins, and the intra-/inter-day precision were below 9 and 14%, respectively. Results showed mycotoxin contamination in 99% of pet food samples (n = 89) at concentratio…

FusariumAnalyteHealth Toxicology and Mutagenesislcsh:MedicineTarget analysisFood ContaminationToxicologyMass spectrometryOrbitrap01 natural sciencesMass SpectrometryArticlelaw.inventionPet foodchemistry.chemical_compound0404 agricultural biotechnologyDogslawmycotoxinsco-occurrenceretrospective screeningAnimalsMycotoxinChromatography High Pressure LiquidMycotoxinChromatographybiologyChemistry010401 analytical chemistrylcsh:Rpet foodfood and beveragesHRMS-orbitrap04 agricultural and veterinary sciencesPetsbiology.organism_classification040401 food scienceAnimal Feed0104 chemical sciencesmonitoringCatsFusaric acidToxins
researchProduct

Evaluation of sampling adsorbents and validation of a LC-HRMS method for determination of 28 airborne pesticides

2018

A new strategy for sampling, using a low-volume sampler, and determination of airborne pesticides by liquid chromatography coupled to high-resolution mass spectrometry (UHPLC-HRMS) has been developed. The trapping efficiency of three adsorbents (sandwich PUF-XAD2-PUF; XAD-2 and XAD-4) was tested for 33 currently used pesticides and the first adsorbent (PUF-XAD2-PUF) was selected because it presented the highest retention capacity without breakthrough. Selected PUF-XAD2-PUF had the following design: 5 g of Amberlite XAD-2 sandwiched between two cylinders of PUF (6.87 cm(3), height: 1.4 cm, diameter: 2.5 cm). A validation of the analytical methodology that includes microwave extraction with e…

Gaseous phaseChromatographyPesticide residueChemistry010401 analytical chemistryExtraction (chemistry)Air samplesAmberliteTerbuthylazine010501 environmental sciencesPesticidePirimicarb01 natural sciences0104 chemical sciencesAnalytical Chemistrychemistry.chemical_compoundAdsorbentsUHPLC-HRMSPyrimethanilPesticidesCarbofuran0105 earth and related environmental sciencesTalanta
researchProduct

LC-ESI/HRMS analysis of glucosinolates, oxylipins and phenols in Italian rocket salad (Diplotaxis erucoides subsp. erucoides (L.) DC.) and evaluation…

2021

BACKGROUND: This study investigated the chemical profile and biological activity of Diplotaxis erucoides subsp. erucoides (L.) DC. (Brassicaceae) collected in Sicily (Italy). RESULTS: Liquid chromatography coupled with electrospray ionization and high-resolution mass spectrometry (LC-ESI/HRMS) analysis of the ethanol extract revealed the presence of 42 compounds – glucosinolates, hydroxycinnamic acids, flavonoids, and oxylipins. The extract was tested for its antioxidant activity using 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic) acid (ABTS), ferric reducing ability power (FRAP), and β-carotene bleaching tests. Promising protection from lipid peroxi…

Glucosinolatesantioxidant activityantioxidant activity; Diplotaxis erucoides; hypoglycemic and hypolipidemic effect; LC-ESI/HRMS analysis; Antioxidants; Brassicaceae; Chromatography Liquid; Enzyme Inhibitors; Flavonoids; Glucosinolates; Glycoside Hydrolase Inhibitors; Humans; Mass Spectrometry; Oxylipins; Plant Extracts; Salads; Sicily; alpha-Amylases; alpha-GlucosidasesAntioxidantsMass SpectrometrySettore BIO/01 - Botanica GeneraleLC-ESI/HRMS analysisHumansGlycoside Hydrolase InhibitorsOxylipinsEnzyme InhibitorsSicilyFlavonoidsChromatographyLiquidPlant ExtractsSettore BIO/02 - Botanica Sistematicaalpha-GlucosidasesSettore CHIM/06 - Chimica Organicahypoglycemic and hypolipidemic effectBrassicaceaeSettore BIO/03 - Botanica Ambientale E ApplicataDiplotaxis erucoidesSaladsalpha-AmylasesChromatography Liquid
researchProduct

Suspected-screening assessment of the occurrence of organic compounds in sewage sludge

2021

The profiling of emerging organic pollutants present in sludge and generated during wastewater treatment is much more limited than in water. This is mainly due to the difficulty of sludge analysis because of its high content of organic matter and interfering compounds. In this study, a generic extraction method using a mixture of buffered water (pH 4.1) and solid phase extraction (SPE) clean-up was applied to samples of sludge obtained in different treatment plants. This extraction was followed by determination of the contaminants by ultra-high performance liquid chromatography coupled to high resolution mass spectrometry (UHPLC-HRMS), using suspected screening to detect the most relevant o…

High resolution mass spectrometry (HRMS)Emerging contaminantsEnvironmental EngineeringSewageSolid Phase ExtractionGeneral MedicineManagement Monitoring Policy and LawSalut públicaWater PurificationToxicologia ambientalTentative identificationContaminantsPharmaceuticalsOrganic ChemicalsWaste Management and DisposalWater Pollutants ChemicalWastewater treatment plants (WWTP)Journal of Environmental Management
researchProduct