Search results for "Solanum"

showing 10 items of 187 documents

Grafting affects yield and phenolic profile of Solanum melongena L. landraces

2016

Abstract The influence of grafting on agronomical and qualitative characteristics of four Sicilian eggplant landraces was investigated. Grafted and ungrafted plants were compared in the open field in the northern coast of Sicily. Solanum torvum seedlings were used as rootstock. Regardless of genotypes tested, grafting significantly increased total fruit production, marketable production, and number of marketable fruits, but did not affect weight of marketable fruits and waste production. Landrace 2 (Sciacca), with black epidermal tissue and pyriform fruit shape, when grafted onto S. torvum not only gave a higher yield performance than ungrafted plants, but also showed a higher phenolic anti…

0106 biological sciencesMelongenaHPLC analysispropagation techniqueAgriculture (General)eggplantSettore AGR/04 - Orticoltura E FloricolturaPlant Science01 natural sciencesBiochemistryS1-972Food AnimalsYield (wine)Solanum torvumpolyphenolsEcologybiology010401 analytical chemistryfood and beveragesSettore CHIM/06 - Chimica Organicabiology.organism_classificationGraftingyield0104 chemical sciencesAgronomyPolyphenolSeedlingeggplant propagation technique yield polyphenols HPLC analysisAnimal Science and ZoologySolanumRootstockAgronomy and Crop Science010606 plant biology & botanyFood ScienceJournal of Integrative Agriculture
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Solanum aethiopicum gr. gilo and Its Interspecific Hybrid with S. melongena as Alternative Rootstocks for Eggplant: Effects on Vigor, Yield, and Frui…

2019

Grafting is generally considered effective in ameliorating vegetable crop tolerance to biotic and abiotic stresses. The use of interspecific hybrid as rootstock for eggplant may represent a valid alternative approach to enhance eggplant performance. However, studies on the effects of different rootstocks on eggplant plant vigor, yield, and fruit quality traits often show conflicting results. Thus, an experiment was performed in two spring&ndash

0106 biological sciencesMelongenaVegetative reproductioninterspecific hybridfruit quality attributesSettore AGR/04 - Orticoltura E Floricoltura01 natural sciencesCroplcsh:AgricultureCultivarHybridbiologyCrop yieldlcsh:Sscion/rootstock combination04 agricultural and veterinary sciencesbiology.organism_classificationyieldwild eggplant relativeHorticultureplant vigour040103 agronomy & agriculture0401 agriculture forestry and fisheriesSolanumRootstockAgronomy and Crop Science010606 plant biology & botany
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Use of microbial biostimulants to increase the salinity tolerance of vegetable transplants

2021

Vegetable plants are more sensitive to salt stress during the early growth stages

0106 biological sciencesNurseryMicroorganismMicroorganism<i>Lactuca sativa</i> L.SeedlingBiomassArbuscular mycorrhizal fungi<i>Solanum lycopersium</i> L.Vegetable<i>Trichoderma</i>01 natural sciences03 medical and health sciencesSalt streSolanum lycopersium L.microorganismsGlomus030304 developmental biologysalt stressTrichoderma0303 health sciencesbiologyBrackish waterInoculationSfungifood and beveragesAgriculturebiology.organism_classificationSalinityHorticultureSeedlingTrichodermaPGPRLactuca sativa L.Agronomy and Crop Science010606 plant biology & botany
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Xyloglucan endotransglucosylase and cell wall extensibility

2011

Transgenic tomato hypocotyls with altered levels of an XTH gene were used to study how XET activity could affect the hypocotyl growth and cell wall extensibility. Transgenic hypocotyls showed significant over-expression (line 13) or co-suppression (line 33) of the SlXTH1 in comparison with the wild type, with these results being correlated with the results on specific soluble XET activity, suggesting that SlXTH1 translates mainly for a soluble XET isoenzyme. A relationship between XET activity and cell wall extensibility was found, and the highest total extensibility was located in the apical hypocotyl segment of the over-expressing SlXTH1 line, where the XET-specific activity and hypocotyl…

0106 biological sciencesPhysiologyBiologíaPlant ScienceBiologyPolysaccharidePolymerase Chain Reaction01 natural sciencesHypocotylCell wall03 medical and health scienceschemistry.chemical_compoundTransformation GeneticSolanum lycopersicumCell WallSpectroscopy Fourier Transform InfraredXyloglucan:xyloglucosyl transferaseGenetically modified tomatoPlant Proteins030304 developmental biologychemistry.chemical_classification0303 health sciencesfungiWild typeGlycosyltransferasesfood and beveragesXyloglucan endotransglucosylaseBlotting NorthernXyloglucanchemistryBiochemistrySpectrometry Mass Matrix-Assisted Laser Desorption-IonizationAgronomy and Crop Science010606 plant biology & botany
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Gene regulation in parthenocarpic tomato fruit.

2009

Parthenocarpy is potentially a desirable trait for many commercially grown fruits if undesirable changes to structure, flavour, or nutrition can be avoided. Parthenocarpic transgenic tomato plants (cv MicroTom) were obtained by the regulation of genes for auxin synthesis (iaaM) or responsiveness (rolB) driven by DefH9 or the INNER NO OUTER (INO) promoter from Arabidopsis thaliana. Fruits at a breaker stage were analysed at a transcriptomic and metabolomic level using microarrays, real-time reverse transcription-polymerase chain reaction (RT-PCR) and a Pegasus III TOF (time of flight) mass spectrometer. Although differences were observed in the shape of fully ripe fruits, no clear correlatio…

0106 biological sciencesPhysiologyParthenogenesisPlant Biologyseedless fruitPlant SciencetomatoParthenocarpy01 natural sciencesSolanum lycopersicumGene Expression Regulation PlantGene expressionArabidopsis thalianaHormone metabolismPlant Proteins2. Zero hungerchemistry.chemical_classification0303 health sciencesbiologyfood and beveragesRipeningPlantsPlants Genetically ModifiedResearch PapersBiochemistryMetabolomeBiotechnologyCrop and Pasture ProductionINOPlant Biology & Botanyfruit ripeningGenetically Modified03 medical and health sciencesparthenocarpicAuxinBotanyGeneticsGenetically modified tomatoLycopersicon esculentum030304 developmental biologyNutritionfruit quality fruit ripening INO parthenocarpic seedless fruit tomato.Arabidopsis Proteinsfungifruit qualityPlantbiology.organism_classificationSeedless fruitchemistryGene Expression RegulationFruit010606 plant biology & botanyTranscription Factors
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Arabidopsis SGS2 and SGS3 genes are required for posttranscriptional gene silencing and natural virus resistance.

2000

AbstractPosttranscriptional gene silencing (PTGS) in plants results from the degradation of mRNAs and shows phenomenological similarities with quelling in fungi and RNAi in animals. Here, we report the isolation of sgs2 and sgs3 Arabidopsis mutants impaired in PTGS. We establish a mechanistic link between PTGS, quelling, and RNAi since the Arabidopsis SGS2 protein is similar to an RNA-dependent RNA polymerase like N. crassa QDE-1, controlling quelling, and C. elegans EGO-1, controlling RNAi. In contrast, SGS3 shows no significant similarity with any known or putative protein, thus defining a specific step of PTGS in plants. Both sgs2 and sgs3 mutants show enhanced susceptibility to virus, d…

0106 biological sciencesRNA-induced transcriptional silencingDNA PlantRNA-induced silencing complexTrans-acting siRNAMolecular Sequence DataPotyvirusArabidopsisRNA-dependent RNA polymerase[SDV.BC]Life Sciences [q-bio]/Cellular BiologyGenes Plant01 natural sciencesCucumovirusGeneral Biochemistry Genetics and Molecular Biology03 medical and health sciencesSolanum lycopersicumRNA interferenceArabidopsisGene expressionGene silencingAmino Acid SequenceGene SilencingCloning MolecularRNA Processing Post-Transcriptional[SDV.BC] Life Sciences [q-bio]/Cellular BiologyComputingMilieux_MISCELLANEOUS030304 developmental biologyPlant DiseasesPlant ProteinsGenetics0303 health sciencesbiologyBase SequenceBiochemistry Genetics and Molecular Biology(all)Arabidopsis ProteinsfungiTobamovirusChromosome MappingGENETIQUEbiology.organism_classificationRNA-Dependent RNA PolymeraseMutagenesis010606 plant biology & botanyCell
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Salinity impairs photosynthetic capacity and enhances carotenoid-related gene expression and biosynthesis in tomato (Solanum lycopersicum L. cv. Micr…

2020

Carotenoids are essential components of the photosynthetic antenna and reaction center complexes, being also responsible for antioxidant defense, coloration, and many other functions in multiple plant tissues. In tomato, salinity negatively affects the development of vegetative organs and productivity, but according to previous studies it might also increase fruit color and taste, improving its quality, which is a current agricultural challenge. The fruit quality parameters that are increased by salinity are cultivar-specific and include carotenoid, sugar, and organic acid contents. However, the relationship between vegetative and reproductive organs and response to salinity is still poorly…

0106 biological sciencesStomatal conductanceTomato fruitsSalt stressPhytoene Synthaselcsh:MedicinePlant SciencePhotosynthesis01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyLycopene Cyclase-Isomerase03 medical and health scienceschemistry.chemical_compoundLycopeneGeneticsPhotosynthesisAgricultural ScienceMolecular BiologyCarotenoid030304 developmental biologychemistry.chemical_classification0303 health sciencesbiologyChemistryGeneral Neurosciencelcsh:Rfood and beveragesGeneral Medicinebiology.organism_classificationAbiotic stressCarotenoidsPhotosynthetic capacityLycopeneSalinityHorticultureSolanumGeneral Agricultural and Biological SciencesBiotechnology010606 plant biology & botanyViolaxanthin
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Real-time reverse transcription polymerase chain reaction development for rapid detection of Tomato brown rugose fruit virus and comparison with othe…

2019

Background Tomato brown rugose fruit virus (ToBRFV) is a highly infectious tobamovirus that causes severe disease in tomato (Solanum lycopersicum L.) crops. In Italy, the first ToBRFV outbreak occurred in 2018 in several provinces of the Sicily region. ToBRFV outbreak represents a serious threat for tomato crops in Italy and the Mediterranean Basin. Methods Molecular and biological characterisation of the Sicilian ToBRFV ToB-SIC01/19 isolate was performed, and a sensitive and specific Real-time RT-PCR TaqMan minor groove binder probe method was developed to detect ToBRFV in infected plants and seeds. Moreover, four different sample preparation procedures (immunocapture, total RNA extractio…

0106 biological sciencesVeterinary medicinelcsh:MedicineFast detectionMicrobiology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyConserved sequence03 medical and health sciencesVirologyTaqManPRODUCCION VEGETALAgricultural Science030304 developmental biology2. Zero hunger0303 health sciencesbiologyInoculationRT-qPRCGeneral Neurosciencelcsh:ROutbreakSettore AGR/12 - Patologia Vegetalefood and beveragesTobamovirusGeneral Medicinebiology.organism_classificationToBRFV3. Good healthReverse transcription polymerase chain reactionPrimer (molecular biology)SolanumGeneral Agricultural and Biological Sciences010606 plant biology & botanyPeerJ
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Hybrids and allied species as potential rootstocks for eggplant: Effect of grafting on vigour, yield and overall fruit quality traits

2018

Abstract Grafting of fruiting vegetables is an effective technique to overcome pests and diseases in modern cropping systems and it is often used to improve yield and fruit quality. Eggplant is an important vegetable crop that benefits significantly from grafting. In this regards, the exploitation, valorization and breeding of new rootstock genotypes as possible substitute to those commonly used (Solanum torvum and tomato hybrids) would permit an intensive eggplant crop system in those situations where a rootstock rotation is required. In the present article, we study the effects of several potential rootstocks including both wild/allied species of eggplant [S. torvum (STO), S. macrocarpon …

0106 biological sciencesbiologyCrop yieldGrowing season04 agricultural and veterinary sciencesHorticulturebiology.organism_classificationGrafting01 natural sciencesCropHorticultureAgronomyYield (wine)040103 agronomy & agricultureEggplant Solanum spp. Grafting Scion/rootstock combination Nutraceutical0401 agriculture forestry and fisheriesSolanum torvumRootstock010606 plant biology & botanyHybrid
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Rootstock and Arbuscular Mycorrhiza Combinatorial Effects on Eggplant Crop Performance and Fruit Quality under Greenhouse Conditions

2020

The herbaceous grafting of fruiting vegetables is considered a toolbox for safeguarding yield stability under various distresses and for improving fruit quality. Inoculation with arbuscular mycorrhiza (AM) fungi seems also to be an efficient tool for increasing the assimilation, uptake and translocation of macroelements and microelements, for modulating plant secondary metabolism and for overcoming several forms of plant distress. The present work evaluated the combined effect of grafting the &ldquo

0106 biological sciencesvegetable graftingGreenhouseSettore AGR/04 - Orticoltura E FloricolturaSolanum melongena L.01 natural scienceslcsh:AgricultureNUEchemistry.chemical_compoundChlorogenic acidgrafting combinationSolanum torvumFunctional propertieyield traitarbuscular micorrhizal fungifunctional propertiesbiologygrafting combinationsInoculationfungilcsh:Sfood and beverages04 agricultural and veterinary sciencesHerbaceous plantbiology.organism_classificationAscorbic acidArbuscular mycorrhizaHorticultureyield traitschemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesRootstockAgronomy and Crop Sciencemineral profile010606 plant biology & botanyAgronomy
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