Search results for "TERPENES"

showing 10 items of 470 documents

Marine Isonitriles and Their Related Compounds.

2016

Marine isonitriles represent the largest group of natural products carrying the remarkable isocyanide moiety. Together with marine isothiocyanates and formamides, which originate from the same biosynthetic pathways, they offer diverse biological activities and in spite of their exotic nature they may constitute potential lead structures for pharmaceutical development. Among other biological activities, several marine isonitriles show antimalarial, antitubercular, antifouling and antiplasmodial effects. In contrast to terrestrial isonitriles, which are mostly derived from α-amino acids, the vast majority of marine representatives are of terpenoid origin. An overview of all known marine isoni…

ChinaisothiocyanatesMagnetic Resonance SpectroscopyStereochemistrycarbonimidic dichloridesmalariaPharmaceutical ScienceReviewBiology010402 general chemistry01 natural sciencesantibioticsStructure-Activity RelationshipDrug DiscoveryOrganic chemistryHumansSeawaterPharmacology Toxicology and Pharmaceutics (miscellaneous)lcsh:QH301-705.5isonitriles010405 organic chemistryTerpenesmarine natural productsformamides0104 chemical scienceslcsh:Biology (General)Marine drugs
researchProduct

Making natural products from renewable feedstocks: back to the roots?

2019

Covering: up to mid-2019 This review highlights the utilization of biomass-derived building blocks in the total synthesis of natural products. An overview over several renewable feedstock classes, namely wood/lignin, cellulose, chitin and chitosan, fats and oils, as well as terpenes, is given, covering the time span from the initial beginning of natural product synthesis until today. The focus is put on the origin of the employed carbon atoms and on the nature of the complex structures that were assembled therefrom. The emerging trend of turning away from petrochemically derived starting materials back to bio-based resources, just as seen in the early days of total synthesis, shall be demon…

ChitinRaw material010402 general chemistryLignin01 natural sciencesBiochemistryNatural (archaeology)chemistry.chemical_compoundDrug DiscoveryLigninBiomassCelluloseCelluloseBiological ProductsChitosanTerpenes010405 organic chemistrybusiness.industryOrganic ChemistryTotal synthesisGreen Chemistry TechnologyPulp and paper industryWoodCarbon0104 chemical sciencesRenewable energychemistryEnvironmental sciencebusinessOilsNatural Product Reports
researchProduct

Deoxyxylulose 5-phosphate reductoisomerase is not a rate-determining enzyme for essential oil production in spike lavender

2014

[EN] Spike lavender (Lavandula latifolia) is an economically important aromatic plant producing essential oils, whose components (mostly monoterpenes) are mainly synthesized through the plastidial methylerythritol 4-phosphate (MEP) pathway. 1-Deoxy-d-xylulose-5-phosphate (DXP) synthase (DXS), that catalyzes the first step of the MEP pathway, plays a crucial role in monoterpene precursors biosynthesis in spike lavender. To date, however, it is not known whether the DXP reductoisomerase (DXR), that catalyzes the conversion of DXP into MEP, is also a rate-limiting enzyme for the biosynthesis of monoterpenes in spike lavender. To investigate it, we generated transgenic spike lavender plants con…

ChlorophyllPhysiologyTransgeneMonoterpeneLavandula latifoliaMonoterpeneGene ExpressionFlowersPlant ScienceEssential oillaw.inventionchemistry.chemical_compoundBiosynthesisTransferaseslawBIOQUIMICA Y BIOLOGIA MOLECULAROils VolatilePlant OilsArabidopsis thalianaAldose-Ketose IsomerasesEssential oilPlant ProteinsATP synthasebiologyArabidopsis ProteinsDXR enzymeDXS enzymeSpike lavenderPlants Genetically Modifiedbiology.organism_classificationCarotenoidsDXP reductoisomerasePlant LeavesErythritolLavandulaPhenotypechemistryBiochemistryMonoterpenesbiology.proteinSugar PhosphatesAgronomy and Crop ScienceJournal of Plant Physiology
researchProduct

Chlamydomonas reinhardtii in the landscape of pigments.

2004

▪ Abstract  This review focuses on the biosynthesis of pigments in the unicellular alga Chlamydomonas reinhardtii and their physiological and regulatory functions in the context of information gathered from studies of other photosynthetic organisms. C. reinhardtii is serving as an important model organism for studies of photosynthesis and the pigments associated with the photosynthetic apparatus. Despite extensive information pertaining to the biosynthetic pathways critical for making chlorophylls and carotenoids, we are just beginning to understand the control of these pathways, the coordination between pigment and apoprotein synthesis, and the interactions between the activities of these…

ChlorophyllRhodopsinNuclear geneChloroplastsved/biology.organism_classification_rank.speciesLight-Harvesting Protein ComplexesProtozoan ProteinsChlamydomonas reinhardtiiPhotosynthesisModels Biologicalchemistry.chemical_compoundHemiterpenesLycopeneBiosynthesisIsomerismPentanesBotanyGeneticsButadienesAnimalsPhotosynthesisModel organismCarotenoidPlant Proteinschemistry.chemical_classificationCell Nucleusbiologyved/biologyPigments Biologicalbiology.organism_classificationCarotenoidsChloroplastOxygenCytochrome b6f ComplexchemistryBiochemistryXanthophyllPhotoreceptor Cells InvertebrateChlamydomonas reinhardtiiAnnual review of genetics
researchProduct

Influence of Feeding and Oviposition by Phytophagous Pentatomids on Photosynthesis of Herbaceous Plants

2010

Abstract Feeding by herbivorous insects may change photosynthetic activity of host plants. We studied how feeding and oviposition by herbivorous stink bugs, Murgantia histrionica and Nezara viridula (Heteroptera: Pentatomidae), affect photosynthetic parameters of Brassica oleracea (savoy cabbage) and Phaseolus vulgaris (French bean). First, we measured photosynthetic gas exchange, chlorophyll fluorescence imaging, and emission of induced volatile organic compounds (VOC) immediately after feeding and during a post-feeding period. Photosynthesis decreased rapidly and substantially in B. oleracea and P. vulgaris infested by feeding bugs. Stomatal conductance did not decrease proportionally wit…

ChlorophyllStomatal conductanceTime FactorsOvipositionBrassicaBiologyPhotosynthesisBiochemistryGas Chromatography-Mass SpectrometryHost-Parasite InteractionsHeteropteraTritrophic interactionschemistry.chemical_compoundPhotosynthesifoodPentatomidaeparasitic diseasesBotanyAnimalsPhotosynthesisChlorophyll fluorescenceEcology Evolution Behavior and SystematicsPhaseolusMurgantia histrionicaVolatile Organic CompoundsTerpenesFeedingSavoy cabbagefungiGreen leaf volatilesNezara viridulaFeeding BehaviorGeneral MedicinePentatomidaebiology.organism_classificationfood.foodPlant LeavesHeteroptera; Pentatomidae; Murgantia histrionica; Nezara viridula; Feeding; Oviposition; Photosynthesis; Tritrophic interactionsSettore AGR/11 - Entomologia Generale E ApplicatachemistryNezara viridulaChlorophyllFemaleSesquiterpenesJournal of Chemical Ecology
researchProduct

Up-regulation of an N-terminal truncated 3-hydroxy-3-methylglutaryl CoA reductase enhances production of essential oils and sterols in transgenic Lav…

2007

Spike lavender (Lavandula latifolia) essential oil is widely used in the perfume, cosmetic, flavouring and pharmaceutical industries. Thus, modifications of yield and composition of this essential oil by genetic engineering should have important scientific and commercial applications. We generated transgenic spike lavender plants expressing the Arabidopsis thaliana HMG1 cDNA, encoding the catalytic domain of 3-hydroxy-3-methylglutaryl CoA reductase (HMGR1S), a key enzyme of the mevalonic acid (MVA) pathway. Transgenic T0 plants accumulated significantly more essential oil constituents as compared to controls (up to 2.1- and 1.8-fold in leaves and flowers, respectively). Enhanced expression …

ChlorophyllTransgeneArabidopsisStigmasterolLavandula latifoliaMevalonic AcidPlant ScienceMevalonic acidReductaselaw.inventionchemistry.chemical_compoundlawBotanyOils VolatileArabidopsis thalianaCarotenoidEssential oilchemistry.chemical_classificationStigmasterolbiologyPhytosterolsfood and beveragesPigments BiologicalPlants Genetically Modifiedbiology.organism_classificationCarotenoidsSitosterolsUp-RegulationPlant LeavesLavandulachemistryBiochemistryMonoterpenesHydroxymethylglutaryl CoA ReductasesSesquiterpenesAgronomy and Crop ScienceBiotechnologyPlant Biotechnology Journal
researchProduct

Chemical Composition and Antimicrobial Activity of the Essential Oils from Three Chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart Growi…

2009

Essential oils obtained from inflorescences of three Origanum vulgare L.ssp. hirtum (Link) Ietswaart samples, growing wild in different locations in Campania (Southern Italy), were analysed. Three chemotypes were found: the first, with a prevalence of carvacrol/thymol; the second, characterized by the prevalence of thymol/alpha-terpineol; the third, featuring a prevalence of linalyl acetate and linalool. This chemical study attempts to provide a contribution in shedding light on the relationship between chemical composition and biotypes and/or chemotypes in Origanum vulgare ssp. hirtum. The essential oils were also evaluated for their antibacterial activity against 10 selected microorganism…

Chromatography GasAcyclic MonoterpenescarvacrolPharmaceutical ScienceCyclohexane MonoterpenesMicrobial Sensitivity TestsLinalyl acetateCymenesArticleGas Chromatography-Mass SpectrometryAnalytical Chemistrylcsh:QD241-441chemistry.chemical_compoundOriganum vulgare ssp. hirtumantibacterial activitylcsh:Organic chemistryLinaloolOriganumthymolCyclohexenesDrug DiscoveryBotanyOils VolatilePlant OilsCarvacrollinalyl acetatePhysical and Theoretical ChemistryThymolessential oil compositionBacteriabiologyChemotypeOrganic ChemistryOriganum vulgare ssp. hirtum; essential oil composition; thymol; carvacrol; linalyl acetate; antibacterial activityOriganumbiology.organism_classificationAntimicrobialAnti-Bacterial AgentsItalychemistryChemistry (miscellaneous)MonoterpenesCymenesMolecular MedicineMolecules
researchProduct

Identification of volatile synomones, induced by Nezara viridula feeding and oviposition on bean spp., that attract the egg parasitoid Trissolcus bas…

2004

Bean plants ( Vicia faba L. and Phaseolus vulgaris L.) damaged by feeding activity of Nezara viridula (L.) ( Heteroptera: Pentatomidae), and onto which an egg mass had been laid, produced volatiles that attracted the egg parasitoid Trissolcus basalis (Wollaston) (Hymenoptera: Scelionidae). Extracts of volatiles of broad bean and French bean plants induced by adults of N. viridula as a result of their feeding activity, oviposition activity, and feeding and oviposition activity combined were analyzed by gas chromatography-mass spectrometry (GC-MS), and tested in Y-tube olfactometer bioassays as attractants for T. basalis females. In extracts from undamaged leguminous plants, green-leaf volati…

Chromatography GasEggsOvipositionHymenopteraBiochemistryMass SpectrometryParasitoidHost-Parasite InteractionsHeteropteraBotanyAnimalsEcology Evolution Behavior and SystematicsEcosystemScelionidaePolycyclic SesquiterpenesbiologyPlant ExtractsTerpenesLegume Insecta Heteroptera Pentatomidae Scelionidae egg parasitoid oviposition-induced synomone terpenoid (E)-β-caryophyllenefungifood and beveragesGeneral MedicineFeeding BehaviorPentatomidaebiology.organism_classificationHymenopteraSettore AGR/11 - Entomologia Generale E ApplicataOlfactometerNezara viridulaOdorantsBiological AssayFemalePEST analysisSoybeansPhaseolusVolatilizationSesquiterpenes
researchProduct

Labdane Diterpenes from Stachys plumosa

2000

Three new labdane diterpenoids were isolated from the aerial parts of Stachys plumosa. The first two (1, 2) were the dextrorotatory enantiomers of the known 6-deoxyandalusol and 13-epijabugodiol. Structures were determined using NMR and MS techniques. The absolute stereochemistry of the third compound (3) was not experimentally proved.

Chromatography GasMagnetic Resonance SpectroscopyOptical RotationStereochemistryPharmaceutical ScienceGas Chromatography-Mass SpectrometryAnalytical ChemistryDextrorotatoryLabdanechemistry.chemical_compoundBalkan peninsulaDrug DiscoveryOrganic chemistryPharmacologyLamiaceaePlant StemsChemistryOrganic ChemistryAbsolute configurationStachys plumosaTerpenoidPlant LeavesItalyComplementary and alternative medicineChromatography GelMolecular MedicineSpectrophotometry UltravioletEpimerDiterpenesDiterpeneJournal of Natural Products
researchProduct

Volatile components from flower-heads of Centaurea nicaeensis All., C. parlatoris Helder and C. solstitialis L. ssp. schouwii (DC.) Dostál growing wi…

2008

The volatile constituents of the flowerheads of Centaurea nicaeensis All., C. parlatoris Helder and C. solstitialis L. ssp. schouwii (DC.) Dostal were extracted by hydrodistillation and analysed by GC and GC-MS. Altogether 113 components were identified. Fatty acids and hydrocarbons were the most abundant components in the oils. Caryophyllene and caryophyllene oxide were the main compounds of the sesquiterpene fraction. The study on the biological activity of the oils shows no significant activity.

Chromatography GasNonacosanePalmitic AcidCentaureaPlant ScienceFlowersMicrobial Sensitivity TestsSaccharomyces cerevisiaeSesquiterpeneBiochemistryGas Chromatography-Mass SpectrometryAnalytical Chemistrylaw.inventionchemistry.chemical_compoundFusariumlawBotanyCandida albicansOils VolatilePlant OilsEssential oilPolycyclic SesquiterpenesbiologyPlant ExtractsTerpenesCaryophylleneOrganic ChemistryBiological activityAsteraceaebiology.organism_classificationchemistryCaryophyllene oxideItalyCentaureaPseudomonas aeruginosaSesquiterpenesBacillus subtilisNatural product research
researchProduct