Search results for "preventiva"

showing 10 items of 137 documents

CLOCK gene variation is associated with incidence of type‑2 diabetes and cardiovascular diseases in type‑2 diabetic subjects: dietary modulation in t…

2016

Background: Circadian rhythms regulate key biological processes influencing metabolic pathways. Disregulation is associated with type 2 diabetes (T2D) and cardiovascular diseases (CVD). Circadian rhythms are generated by a transcriptional autoregulatory feedback loop involving core clock genes. CLOCK (circadian locomotor output cycles protein kaput), one of those core genes, is known to regulate glucose metabolism in rodent models. Cross-sectional studies in humans have reported associations between this locus and obesity, plasma glucose, hypertension and T2D prevalence, supporting its role in cardiovascular risk. However, no longitudinal study has investigated the association between CLOCK…

Male0301 basic medicineTime Factorsmodelos de riesgos proporcionalesEndocrinology Diabetes and MetabolismhumanosCLOCK ProteinsType 2 diabetesKaplan-Meier Estimatefrecuencia génica030204 cardiovascular system & hematologyDiet Mediterranean0302 clinical medicineGene FrequencyRisk Factorsevaluación de riesgosLongitudinal Studiesmediana edadOriginal InvestigationAged 80 and overancianoDiabetishomocigotodietaIncidenceresultado del tratamientoHomozygoteDiabetesdistribución de la ji al cuadradoMiddle AgedCircadian RhythmCLOCKStrokePhenotypeTreatment OutcomeCardiovascular diseasesinteracción gen-ambientediabetes mellitusfenotipoCardiology and Cardiovascular Medicineestimación de Kaplan-Meiermedicine.medical_specialtyHeterozygoteenfermedades cardiovascularesSingle-nucleotide polymorphism:Ciencias de la Salud::Nutrición y dietética [Materias Investigacion]Polymorphism Single NucleotideRisk Assessmentincidencia03 medical and health sciencesInsulin resistanceMediterranean cookingfactores de tiempo:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Diabetes mellitusInternal medicineSistema cardiovascular -- Malalties -- Aspectes genèticsMediterranean dietCuina mediterràniamedicineSNPHumansproteínas CLOCKfactores de riesgoGenetic Predisposition to DiseaseCircadian rhythmanálisis multifactorialDieta -- Mediterrània Regió de laAgedProportional Hazards ModelsChi-Square DistributionCLOCK genebusiness.industryMalalties cardiovascularspredisposición genética a la enfermedadProtective Factorsmedicine.diseaseObesityDiet030104 developmental biologyEndocrinologyritmo circadianoDiabetes Mellitus Type 2SpainMultivariate Analysisestudios longitudinalesGene-Environment Interactionbusiness:Ciencias de la Salud::Endocrinología [Materias Investigacion]heterocigoto
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Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional Analysis

2019

There is limited evidence from epidemiological studies for the inflammatory or anti-inflammatory properties of fatty acids in blood cell membranes. Therefore, this study examined associations between baseline (n = 282) and 1-year (n = 143) changes in the levels of fatty acids in blood cell membranes with circulating inflammatory markers in older adults at high cardiovascular risk. The data for this cross-sectional analysis was obtained from a case-control study within the PREDIMED study. Linear regression with elastic net penalty was applied to test associations between measured fatty acids and inflammatory markers. Several fatty acids were associated with interferon-&gamma

Male0301 basic medicinemedicine.medical_specialtyCross-sectional studyÀcids grassoslcsh:TX341-641Inflammation030204 cardiovascular system & hematologyfatty acidsArticleBlood cell03 medical and health sciences0302 clinical medicine:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Internal medicinemedicineHumansFatty acidsAgedcell membranesAged 80 and overInflammationBlood Cells030109 nutrition & dieteticsNutrition and DieteticsChemistryCell MembraneInterleukinMiddle AgedPredimedPeripheralCell membranesCross-Sectional StudiesMembraneEndocrinologymedicine.anatomical_structureinflammationCase-Control StudiesCytokinesFemaleFatty acid compositionmedicine.symptomlcsh:Nutrition. Foods and food supplyMembranes cel·lularsFood ScienceNutrients
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Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population a…

2019

The aim of the study was to evaluate sleep duration and sleep variability in relation to serum uric acid (SUA) concentrations and SUA to creatinine ratio. This is a cross-sectional analysis of baseline data from 1842 elderly participants with overweight/obesity and metabolic syndrome in the (Prevencion con Dieta Mediterranea) PREDIMED-Plus trial. Accelerometry-derived sleep duration and sleep variability were measured. Linear regression models were fitted to examine the aforementioned associations. A 1 hour/night increment in sleep duration was inversely associated with SUA concentrations ( = -0.07, p = 0.047). Further adjustment for leukocytes attenuated this association (p = 0.050). Each …

Male0301 basic medicinesueñoNefrología y urologíahumanosserum uric acid to creatinine ratioOverweightchemistry.chemical_compound0302 clinical medicineRisk FactorsMedicinemediana edadancianoeducation.field_of_studyNutrition and DieteticsMediterranean RegionCommunicationácido úricoMiddle AgedcreatininaSleep in non-human animals3. Good healthCardiovascular DiseasesCreatinineObesitatFemalemedicine.symptomlcsh:Nutrition. Foods and food supplymedicine.medical_specialtyserum uric acidPopulationenfermedades cardiovascularesDietética y nutriciónlcsh:TX341-641Cardiología03 medical and health sciences:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Internal medicineHumansfactores de riesgoObesityeducationAgedCreatininebusiness.industryActigraphymedicine.diseaseObesityactigraphy serum uric acid serum uric acid to creatinine ratio sleep durationSonUric AcidÀcid úricCross-Sectional Studies030104 developmental biologyEndocrinologychemistrySpainUric acidsleep durationMetabolic syndromebusinessSleepUric acidBiomarkers030217 neurology & neurosurgeryestudios transversalesFood Scienceactigraphy
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Factors Associated with Meat Consumption in Students of Spanish Universities: UniHcos Project

2019

The level of meat consumption is one of the main deviations from the Mediterranean diet pattern in Spanish university students. The objective of this cross-sectional descriptive study is to analyze the association between sociodemographic factors and the consumption of fresh and processed meat in Spanish university students. This study is part of a cohort of 11 Spanish universities with 9862 university students (UniHcos Project). A descriptive analysis and a chi2 test were carried out to assess differences between personal and sociodemographic variables and meat consumption, and binary logistic regression analysis to assess factors associated with consumption; 19.9% and 73.5% met the recomm…

Male2402.08 Hábitos AlimentariosMediterranean diet030309 nutrition & dieteticsCross-sectional studyHealth Toxicology and Mutagenesislcsh:MedicineCohort Studies0302 clinical medicineSurveys and Questionnaires0303 health sciencesFamily Characteristicsstudentsfood and beveragesTest (assessment)63 SociologíaCohortMedicina Preventiva y Salud PúblicaEnfermeríaFemaleDescriptive researchPsychologyCohort studyAdultEmploymentMeatAdolescentUniversitieseducation030209 endocrinology & metabolismArticle03 medical and health sciencesYoung AdultEnvironmental healthMediterranean dietcross-sectional studyHumansStudentsConsumption (economics)Descriptive statisticsMediterranean Dietlcsh:RPublic Health Environmental and Occupational HealthFeeding BehaviorCross-Sectional StudyCross-Sectional StudiesSpainHousing3206 Ciencias de la Nutriciónestudios transversales
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Association between Life Skills and Academic Performance in Adolescents in the Autonomous Community of Aragon (Spain).

2021

Background: Learning and socio-emotional development is promoted through the creation and nurturing of an optimal school climate. This study aims to analyze the relationship between life skills and academic performance in a large sample of adolescents from the autonomous community of Aragón (Spain). Methods: A cross-sectional study was conducted on the life skills and academic performance of a sample of 7th and 8th grade middle school students during the academic year 2018–2019. A sample of 43 middle schools were randomly selected

MaleAdolescenthealth promotionHealth Toxicology and MutagenesisEmotionseducationSample (statistics)Life skillsAcademic performanceAdolescentsemotionsArticle03 medical and health sciences0302 clinical medicineSocial skillssocial skillsAcademic PerformanceHumans030212 general & internal medicineCognitive skilladolescentsSocial skillsAssociation (psychology)StudentsSelf-efficacyMedical educationAcademic yearSchools05 social sciencesPublic Health Environmental and Occupational HealthR050301 educationHealth promotionCross-Sectional StudiesSpainMedicina Preventiva y Salud PúblicaHealth promotionMedicineFemalePsychologySelf-efficacy0503 educationself-efficacyInternational journal of environmental research and public health
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Mapping the awareness of inequalities in health programs in Spanish communities: moving forward together

2011

The aim of this study is to map the awareness of gender, socioeconomic, immigrant and ethnic health inequalities in health at schools, maternal health and traffic injury health prevention programs. The study was conducted in the 19 health descentralized areas in Spain, 17 autonomous community (ACs) and the 2 autonomous cities (ACities). The data were collected from May 2008 to January 2009. The unit of analysis was the collection of policy documents setting out the programs mentioned above and the related support material in each AC. A reading guide was used to analyze the awareness of inequalities. With regard to health at schools, 2 of 10 programs show a high awareness of inequalities and…

MaleHealth Knowledge Attitudes PracticeNational Health ProgramsInequalitymedia_common.quotation_subjectImmigrationMaternal WelfareEthnic groupEmigrants and ImmigrantsEducationNursingInjury preventionHumansMedicineMaternal WelfareSocioeconomic statusHealth policyHealth inequalitiesSchool Health Servicesmedia_commonPrevention programsbusiness.industryData CollectionHealth PolicyPublic Health Environmental and Occupational HealthHealth Status DisparitiesPublic relationsUnit of analysisSpainMedicina Preventiva y Salud PúblicaWounds and InjuriesFemalebusiness
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Longitudinal association of changes in diet with changes in body weight and waist circumference in subjects at high cardiovascular risk: the PREDIMED…

2019

Background Consumption of certain foods is associated with long-term weight gains and abdominal fat accumulation in healthy, middle-aged and young, non-obese participants. Whether the same foods might be associated with changes in adiposity in elderly population at high cardiovascular risk is less known. Objective Using yearly repeated measurements of both food habits and adiposity parameters, we aimed to investigate how changes in the consumption of specific foods were associated with concurrent changes in weight or waist circumference (WC) in the PREDIMED trial. Design We followed-up 7009 participants aged 55-70 years at high cardiovascular risk for a median time of 4.8 years. A validated…

MaleLongitudinal study030309 nutrition & dieteticshumanosMedicine (miscellaneous)law.invention0302 clinical medicineRandomized controlled trialRisk FactorslawMedicineSalutLongitudinal Studiesrepeated-measures dataThe PREDIMED triallcsh:RC620-627mediana edad2. Zero hungeranciano0303 health sciencesNutrition and Dieteticsdietalcsh:Public aspects of medicinedigestive oral and skin physiologyfood and beveragesMiddle Aged16. Peace & justiceCircumference3. Good healthlcsh:Nutritional diseases. Deficiency diseasesHealthRepeated-measures dataCardiovascular DiseasesRed meatWaist circumferenceFemaleLongitudinal studyWaistenfermedades cardiovasculares030209 endocrinology & metabolismPhysical Therapy Sports Therapy and RehabilitationClinical nutrition03 medical and health sciencesMediterranean cookingAnimal science:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Cuina mediterràniafactores de riesgoAnimalsHumansRefined grainsNutricióNutritionAgedLongitudinal study repeated-measures dataconducta alimentariaperímetro abdominalbusiness.industryResearchDietary intakepeso corporallcsh:RA1-1270Feeding BehaviorBody weightPredimedDietanimalesestudios longitudinalesbusinessInternational Journal of Behavioral Nutrition and Physical Activity
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Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk

2019

Background: Nut consumption has been associated with improved nutrient adequacy and diet quality in healthy adult populations but this association has never been explored in individuals at high cardiovascular risk. Objective: to assess the associations between consumption of nuts and nutrient adequacy and diet quality in a Mediterranean population at high cardiovascular risk. Design: baseline assessment of nutritional adequacy in participants (n = 6060, men and women, with ages 55&ndash

MaleMediterranean diet030309 nutrition & dieteticsnut consumptionhumanosOverweightDiet Mediterranean0302 clinical medicineRisk FactorsNutsMicronutrientsmediana edad2. Zero hungerMetabolic Syndromeanciano0303 health scienceseducation.field_of_studyNutrition and Dieteticsencuestas de nutricióndietadigestive oral and skin physiologyfood and beveragesdiet qualityMiddle AgedMicronutrientNutrition Surveys3. Good healthestado nutricionalCardiovascular diseasesDietary Reference IntakeCardiovascular DiseasesCuina (Nous)Femalemedicine.symptomCooking (Nuts)lcsh:Nutrition. Foods and food supplynutrient adequacyNutPopulationenfermedades cardiovascularesMediterranean diet cardiovascular risk disease diet quality nut consumption nutrient adequacyNutritional Statuslcsh:TX341-641030209 endocrinology & metabolismArticlecardiovascular risk disease03 medical and health sciencesMediterranean cooking:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Environmental healthMediterranean dietCuina mediterràniaingesta energéticamedicinefactores de riesgoHumansObesityeducationobesidadAgedbusiness.industryMalalties cardiovascularsmicronutrientesmediterranean dietmedicine.diseaseObesityDietnuecesMetabolic syndromebusinessEnergy IntakeFood Science
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Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial.

2014

Association of Mediterranean Diet With Peripheral Artery Disease: The PREDIMED Randomized Trial The role of nutrition in preventing peripheral artery disease (PAD) remains elusive. 1 Mediterranean diets reduce the risk of myocardial infarction and stroke. 2,3. They also may reduce the risk of PAD, but this hypothesis has never been tested in a randomized trial. We assessed the association of Mediterranean diets with the occurrence of symptomatic PAD in an exploratory, nonprespecified analysis of a randomized trial...

MaleRiskmedicine.medical_specialtyMediterranean dietArterial diseaseFood habitsDiseaseDiet Mediterraneanlaw.inventionPeripheral Arterial DiseaseMedicina preventivaMediterranean cookingRandomized controlled triallawInternal medicineCuina mediterràniamedicineHumansNutsPlant OilsMyocardial infarctionOlive OilAgedPreventive medicinebusiness.industryHàbits alimentarisMalalties cardiovascularsGeneral Medicinemedicine.diseasePredimedDietary FatsSurgeryOli d'olivaPrimary PreventionCardiovascular diseasesTreatment Outcome0098-7484Cuina (Nous)FemalebusinessCooking (Nuts)Olive oilJAMA
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A framework to analyse gender bias in epidemiological research

2007

The design and analysis of research may cause systematic gender dependent errors to be produced in results because of gender insensitivity or androcentrism. Gender bias in research could be defined as a systematically erroneous gender dependent approach related to social construct, which incorrectly regards women and men as similar/different. Most gender bias can be found in the context of discovery (development of hypotheses), but it has also been found in the context of justification (methodological process), which must be improved. In fact, one of the main effects of gender bias in research is partial or incorrect knowledge in the results, which are systematically different from the real…

MaleTheory and MethodsEpidemiologyAndrocentrismmedia_common.quotation_subjectStatistics as TopicFrameworkInformation Storage and RetrievalPoison controlContext (language use)Affect (psychology)Sex Factors:CIENCIAS MÉDICAS ::Epidemiología [UNESCO]BiasHumansUNESCO::CIENCIAS MÉDICAS ::EpidemiologíaMedicinemedia_commonbusiness.industryGender biasConfoundingPublic Health Environmental and Occupational HealthHuman factors and ergonomics:CIENCIAS MÉDICAS [UNESCO]Social constructionismEpidemiological researchEpidemiologic Research DesignSpouse AbuseUNESCO::CIENCIAS MÉDICASMedicina Preventiva y Salud PúblicaWomen's HealthFemaleGender bias ; Epidemiological researchMen's HealthPrejudicebusinessSocial psychologyPrejudiceJournal of Epidemiology & Community Health
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