Search results for "Déterminants"
showing 10 items of 15 documents
Structuration sociale de l’alimentation périnatale en France. Synthèse des résultats de la cohorte Elfe
2019
Tichit Christine, Kersuzan Claire, Dhuot Raphael, Gojard Séverine, Nicklaus Sophie, Bournez Marie, Lauzon-Guillain Blandine de, Wagner Sandra, Kadawathagedara Manik, Lioret Sandrine, Charles Marie-Aline, Thierry Xavier. Structuration sociale de l’alimentation périnatale en France. Synthèse des résultats de la cohorte Elfe. In: Revue des politiques sociales et familiales, n°129-130, 4e trimestre 2018 - 1er trimestre 2019. Dossier « Normes sociales et socialisation alimentaires ». pp. 99-107.
Retour en formation et parcours d'études atypiques : déterminants et valorisation sur le marché du travail
2019
Life long learning appears as a major concern for our societies. After leaving the educational system, learning can imply returning to school or continuing education. Academic careers in France seem less and less linear. Young peopleare encouraged to make the most of college breaks in order to diversify their experiences. During their career, they are to be trained to « be free to choose their professional future », as mentions a new law. This thesis, then, aims atidentifying the reasons why people go back to training and at stuying how such returns are seen by the labor market.This work includes a preliminary chapter and three other chapters, each with specific data. Based on a literature …
Determinants of complementary feeding practices in infants from the ELFE study : familial health, socio-economic and demographic characteristics and …
2018
Infant feeding practices could be risk factors for cardiovascular diseases, via early nutritional programming. These practices have not been described in detail in France until now and knowing their determinants could help improve nutritional prevention interventions.For more than 11 000 children followed in the ELFE cohort (French Longitudinal Study since childhood), we calculated the age at introduction of complementary feeding (CFg) and of food groups, evaluated the uses of added sugar, salt and fat from 3 to 10 months old, and defined three principal components of early feeding. Their associations with familial characteristics were evaluated, taking in account the influence of the infan…
Entrepreneurship in Burkina Faso : An Economic Analysis of Occupational Choices in the Labor Market and Student Entrepreneurial Intentions
2020
The dominant view of entrepreneurship, particularly in developed countries, is a risky, dynamic activity undertaken voluntarily by a certain category of individuals - " so-called superstars" - in order to benefit more earning opportunities and greater social influence. However, this dynamic view of entrepreneurship contrasts with what is generally described in developing countries, where self-employment is largely conducted in the informal sector; a segment of the labor market that is considered "precarious" and only allows the individual to escape unemployment. Nevertheless, a number of studies, in Africa and more so in Latin America, show that this segment is desirable and likely to provi…
Les déterminants de la réussite scolaire à l'école primaire au Brésil: une analyse multifactorielle
2016
RESUMEN: Una problemática educativa actual en Brasil es el alto porcentaje de alumnos en la escolaridad primaria que muestran un bajo nivel académico. Esta situación justifica el análisis de los determinantes del rendimiento académico en matemáticas para la totalidad de alumnos y su comparación al colectivo con un rendimiento considerado insuficiente. Para ello, se emplea una aproximación lineal y multivariante a partir de los datos contenidos en la base de datos del Sistema de Avaliação da Educação Básica 2005. En conjunto, los resultados obtenidos permiten afirmar que las dimensiones asociadas a la educabilidad resultan determinantes para comprender los rendimientos observados en la educa…
Innovations sociales et création de valeur partagée au sein des entreprises
2017
This work focuses on social innovations that are likely to create shared value, that is, to seek commercial success that has the potential to generate benefits for the society. This shared value deals with the wellbeing of low-income consumers and poor people. These innovations are also a lever to reduce the pressures that can be exerted by stakeholders in the social-political sphere (regulatory authorities and soft power), if the company does not reduce the negative externalities produced by its activities.
Les déterminants de la réussite à l’université. Quels apports de la recherche en Éducation ? Quelles perspectives de recherche ?
2016
In France, the university is experiencing the problem of failure, especially in the first cycle. This article aims to establish, in a chronological perspective, a literature review of the contributions of educational research in the French context, the various factors contributing to this failure. The aim is firstly to show how evolved the research on the determinants of academic success since the 1990s. It is, secondly, to examine what types of research can still be conducted on the subject. That will lead us in particular that, despite questioning from several decades of university teaching, few studies have so far been conducted in the French context regarding the impact of teaching prac…
L'alimentation périnatale en France, entre normes et pratiques. Synthèse des publications de la cohorte ELFE
2019
National audience; L'alimentation est au coeur des premières interactions avec le nourrisson. Du fait de la biologie de la grossesse et de l'allaitement, mais aussi de l'assignation traditionnelle des femmes aux tâches nourricières, la mère est de fait l'actrice de cette prime alimentation. Loin de n'être qu'une affaire de femmes, l'alimentation périnatale est aussi une préoccupation des pouvoir publics qui contribuent à son cadrage médical, normatif et à la diffusion des recommandations nutritionnelles en la matière. Dans ce contexte, comment les femmes nourrissent-elles leurs enfants? Leurs pratiques sont-elles en adéquation avec les recommandations? Comment varient-elles selon l'apparten…
Behavior in case of fever or cough in four districts of Madagascar : eterminants and implications for access to the health
2017
Malaria, tuberculosis and acute respiratory infections constitute a major public health issue in Madagascar, the first two of which are the subject of national control programs largely inspired and financed by international organizations. The diagnostic, therapeutic and preventive methods recommended officially in the conventional health system are standardized and are based on a solid corpus of scientific knowledge. Among other diseases, they are explicitly targeted by the universal sustainable development goals (SDG). To reach them, the United nations recommend the implementation of an universal health coverage (UHC). Madagascar has adopted the SDG and is committed to the implementation o…
Etude des déterminants précoces de l’appréciation des fruits et légumes chez l’enfant de la cohorte mère-enfant EDEN
2013
National audience; Introduction et objectif : Identifier les déterminants précoces des préférences alimentaires est une condition nécessaire à l’amélioration de la qualité de l’alimentation de l’enfant (en termes de qualité et de fréquence). De nombreux déterminants ont été étudiés mais souvent de façon isolée. Notre objectif est d’étudier dans un modèle global les déterminants précoces de l’appréciation des fruits et légumes chez le jeune enfant, dont des facteurs maternels et d’autres propres à l’enfant. Matériel et Méthodes : Un test d’appréciation hédonique, basé sur la présentation de 36 aliments, a été administré à 1142 enfants de 5 ans de la cohorte mère-enfant EDEN. Les associations…