0000000000432841
AUTHOR
N. Fournier
showing 22 related works from this author
Stereoisomers of beta-methyl-gamma-octalactone. I. Quantification in brandies as a function of wood origin and treatment of the barrels
1995
International audience
Chirality of the gamma-lactones formed by Fusarium poae inra 45
1993
International audience
Origine et rôle du cuivre et du fer dans la fabrication de la moutarde de Dijon
1977
National audience
Flavour sensors solves the time-intensity measurements
2001
International audience
Composition chimique de la Brassica juncea utilisée dans la fabrication de la moutarde de Dijon
1980
National audience
Identification of the trace volatile compounds in freshly distilled Calvados and Cognac using preparative separations coupled with gas chromatography…
2004
International audience
Séparation et caractérisation sensorielles des énantiomères de molécules chirales très odorantes
1992
National audience
Relation entre la composition en acides aminés libres des graines de fenugrec et la qualité aromatique
1992
National audience
La dégradation des thioglucosides par les sels de cuivre. (Application au dosage de la sinigrine dans les graines de moutarde)
1977
National audience
Identification of New Odorous Heterocyclic Compounds in French Blue Cheeses
2000
International audience
Teneurs en stéréo-isomères de la beta-méthyl-gamma-octalactone des bois de chêne européens et américains. Application aux vins et aux eaux-de-vie
1997
National audience
Stereoisomers of beta-methyl-gamma-octalactone quantification in wood different oak species and in brandies
1995
National audience
The beta-methyl-gamma-octalactone stereoisomer contents of European and American oak. Applicable to wines and spirits
1997
International audience
Influence of polymer packaging on the aroma of strawberry syrup
2001
International audience
Effects of carbon dioxide concentration on aroma of strawberries after storage
1992
Composition de la fraction glucidique de la Brassica juncea et de la moutarde de Dijon
1980
National audience
Biosynthesis, chirality and flavour properties of the lactones formed by Fusarium poae
1993
International audience
Variation in the concentration of ellagitannins and cis- and trans-beta-methyl--octalactone extracted from oak wood (Quercus robur L., Quercus petrae…
1997
International audience
Stereoisomers of beta-methyl-gamma-octalactone. II. Contents in the wood of french (Quercus robur and Quercus petraea) and american (Quercus alba)oaks
1995
International audience
Sensory evaluation of headspace extracts by direct GC-olfactometry : application to fresh orange juice
2002
National audience
Microbial hemi-synthesis of gamma-C12 lactones chirality and sensory properties
1995
National audience
Dosage des stéréo-isomères de la beta-methyl-gamma-octalactone dans le bois des chênes européens et américains ; application aux vins élevés en fûts
1995
National audience